Bittersweet and White Chocolate Chip Cookies

Bittersweet and white chocolate chip cookies... because sometimes you just need a cookie.  And not some overpriced, packaged, gritty gluten-free cookie, but one hot from...

Grilled Fish Wrapped in Grape Leaves with Sweet and Sour Dipping...

Here’s another food on a stick recipe for you guys, although this one is a little more fancy-pants than the kind I usually post...

Baked Jerk Meatballs with a Sweet Glaze

Did you guy see the post on Serious Eats about the blogger creating burger recipes for every country in the world?  I feel like...

Ga Nuong- Lemongrass Chicken

One of my favorite parts of my trip to Vietnam was exploring the northern part of the country, miles and miles from the tourist...

Doro W’et- Spicy Ethiopian Chicken Stew

I feel like Doro W’et (a.k.a. Doro Wat, Doro Wet, Doro Wett) is the Ethiopia’s Pad Thai equivalent.  And by that I mean that...

Spicy Cashew Coconut Chicken

I’m just going to say it straight up: this is definitely my favorite Sri Lankan recipe so far and quite possibly my favorite recipe...

Classic French Beef Stew (with an Asian Twist)

Beef cubes simmered in a red wine and beef broth until it’s so tender that it can be cut with a spoon?  Purely French. That...

Garlicky Kale with Toasted Coconut

I’ve always loved kale but have struggled to find ways to incorporate more of it into my diet.  My two go-to recipes are green...

Sri Lankan Black Shrimp Curry with Roasted Spices

One of the things that makes many Sri Lankan curries unique is the fact that they roast their spices until they reach a dark...