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Ga Kho- Vietnamese Caramelized Spicy Chicken

Judge me if you’d like, but I sure miss being able to eat American Chinese food.  Not the fancy stuff or dim sum… I’m...

Rhubarb and Ginger Mojito

Although I’m happy (and lucky) to live in Honolulu, there sure are a lot of things I miss about living on the mainland.  Proximity...

Cancha- Peruvian Corn Nuts

Although I’d hardly consider myself to have been deprived as a child (or as an adult for that matter), I’ve never eaten corn nuts...

Very Vanilla Valentine’s Day Funfetti Gluten-Free Cupcakes

I wasn’t really planning on making any Valentine’s Day treats to post until I spotted the cans of Pillsbury Valentine’s Day Funfetti pink frosting,...

Doro W’et- Spicy Ethiopian Chicken Stew

I feel like Doro W’et (a.k.a. Doro Wat, Doro Wet, Doro Wett) is the Ethiopia’s Pad Thai equivalent.  And by that I mean that...

Ginger Chicken

When I think of ginger chicken, I think of the local Hawaiian plate lunch variety. Deep fried pieces of chicken smothered in a sweet...

Beer Damper- Australian Gluten-Free Beer Bread

Back in the day, stockmen (people who take care of livestock… yes, I had to Google that) who were working and traveling in remote...

Gluten-Free Pumpkin Spice Pancakes

Fall/pumpkin fever?  I’m afflicted… just like every other blogger out there.  Just because it sometimes seems like an endless summer in Hawaii doesn’t mean...

Gluten-Free Buttermilk Biscuits

I don’t know about you, but prior to going gluten-free I didn’t make biscuits from scratch very often.  Instead I was a happy and...
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