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Thit Heo Kho- Vietnamese Pork in Caramel Sauce

More than a couple friends and former roommates have marveled at my ability, or perhaps willingness is a better word, to eat the same...

Pluto Pups- Australian Beer Battered Deep Fried Gluten-Free Hot Dogs

Is it weird that I’m sort of embarrassed that I’ve never seen deep fried beer battered hot dogs in the United States?  You’d think...

Aussie Beet Burger

I’m not sure if I’ve been living under a rock or what, but I’ve definitely never heard of an Aussie burger prior to this...

Spicy Thai Noodles with Pork, Basil and Mint

It’s long overdue, but I’ve finally come to the realization that life isn’t going to be slowing down anytime soon.  I’m always going be...

Pollo con Salsa De Quinua a la Huancina- Peruvian Chicken with Quinoa, Cashew and Goat Cheese Sauce

If there’s one thing I’ve learned from my first week cooking in Peru, it’s that those Peruvians really kill it with their rich and...

Khmer Pork with Yard-Long Beans

With the exception of bacon, I really don’t cook with pork very often.  It’s a shame because it’s so versatile… just like that other...

Sri Lankan Black Chicken Curry with Roasted Spices

Is this chicken sounding and looking a little familiar to you?  That’s because it’s an adaption of the black shrimp curry that I made...

Pan Fried Curried Jerk Pork Chops with Mango Salsa

Considering my love of all things pork, it’s surprising that I don’t cook it more often.  Baked breaded pork chops served with mashed potatoes...

Spicy Thai Green Curry with Chicken, Eggplant and Bamboo Shoots

Back in my gluten-eating days, I lived near a great hole in the wall Thai restaurant.  Literally, the place is a garage with a...
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