Snack
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Recipes
Sesame Coasted Majoun- Healthy Moroccan Raisin Nut Candies
When I first tasted these sweet raisin-nut candies I wondered whether Lara Merriken, creator of Lärabar, had been to Morocco and whether she used...
Recipes
Garlic and Parmesan Kale Chips
This past week I’ve been slowly transitioning back to my normal eating. Although it’s not easy, I’m doing my best to not go overboard...
Recipes
Eggs Stuffed with Tuna and Anchovies
I’m pretty sure I’m not the only one out there who was scared of hard-boiled eggs as a little kid. I mean, have you...
Recipes
Spiced Yellow Split Pea Fritters
Americans sure do love fried foods, so I’m not quite sure why we haven’t jumped on the bean/legume fritters bandwagon. Clearly the rest of...
Recipes
Cancha- Peruvian Corn Nuts
Although I’d hardly consider myself to have been deprived as a child (or as an adult for that matter), I’ve never eaten corn nuts...
Recipes
Pineapple with Chile Salt
Just as other folks are calling it quits from the blogging game, I’ve decided to stage my triumphant return!  (sarcasm hopefully noted)
As much as I’ve...
Appetizers
Zucchini Hummus
Even though I’m not a raw foodist, and have no plans of becoming one in the immediate future, I love looking through raw cookbooks. ...