Vietnam
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Main Dishes
Bo Nuong Xa- Grilled Lemongrass Beef
My favorite beaches in Hawaii? Waimea, Hanalei, and Lanikai are certainly near the top of the list, but I’ve got another favorite right here...
Tips & Guides
A Vietnamese Herb Primer and Visual Guide
Although you’ll still be able to make some great Vietnamese food even without access to a lot of special (read: hard to find) herbs,...
Main Dishes
Thit Heo Kho- Vietnamese Pork in Caramel Sauce
More than a couple friends and former roommates have marveled at my ability, or perhaps willingness is a better word, to eat the same...
Dessert
Che Chuoi- Coconut Soup with Banana and Tapioca Pearls
This isn’t your grandmother’s tapioca pudding…. unless of course you have a Vietnamese grandmother. In fact, I probably shouldn’t even call this a pudding...
Main Dishes
Ca Tim Dau Hu Kho- Braised Eggplant with Tofu
Although there are plenty of vegan and/or vegetarian recipes here on Girl Cooks World, there’s only one with tofu. It’s not that I dislike...
Seafood
Vietnamese Crab and Asparagus Soup
I hope you guys don’t mind my taking a quick detour today to Vietnam. I never got around to making this crab and asparagus...
Salad
Gai Du Du- Vietnamese Papaya Salad with Shrimp
Note: major fail on my part! The Vietnamese name for Vietnamese Papaya Salad is Goi Du Du… I’m not sure how I let that...
Appetizers
Dua Gia- Pickled Bean Sprouts
I fell in love with pickled bean sprouts back when I was cooking Korean food- it was these seasoned soybean sprouts that started the...
Asian
Shrimp and Egg Pancakes
If I’m lucky, the cooking I do for Girl Cooks World carries me though most of the week and there’s little or no need...
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