Asian
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Drinks
Lemongrass and Ginger Tea
The universe, it appears, has been plotting to get me to spend less time on my computer. At least that’s the message I’m getting. ...
Recipes
Babah- Cambodian Rice and Pork Soup
Even though I live in a tropical climate, I’m still a huge fan of hearty, warming soups. After all, I do work in an...
Recipes
Spicy Thai Noodles with Pork, Basil and Mint
It’s long overdue, but I’ve finally come to the realization that life isn’t going to be slowing down anytime soon. I’m always going be...
Drinks
Ginger, Lemongrass and Thai Basil Sparkler
Despite my love of fun, non-alcoholic beverages (kombucha, tea, lemonade, hibiscus coolers, etc., etc.), I’m always dropping the ball when it comes to making...
Salad
Gai Du Du- Vietnamese Green Papaya Salad with Shrimp
Note: major fail on my part! The Vietnamese name for this is Goi Du Du… I’m not sure how I let that typo slip...
Appetizers
Dua Gia- Pickled Bean Sprouts
I fell in love with pickled bean sprouts back when I was cooking Korean food- it was these seasoned soybean sprouts that started the...
Recipes
Khmer Pork with Yard-Long Beans
With the exception of bacon, I really don’t cook with pork very often. It’s a shame because it’s so versatile… just like that other...
Recipes
Spicy Thai Green Curry with Chicken, Eggplant and Bamboo Shoots
Back in my gluten-eating days, I lived near a great hole in the wall Thai restaurant. Literally, the place is a garage with a...
Ice Cream Recipes
Avocado Ice Cream
No longer unjustly vilified as unhealthy, avocados have gone from being associated almost exclusively with a certain Mexican dip to being appreciated as a...
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