Dessert
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Dessert
Vegan or Detox Cherry Garcia Ice Cream
I might be on a cleanse, but that certainly doesn’t mean that desserts are off-limits. During past cleanses I’ve been a big fan of...
Recipes
Rahkapaistos- Finnish Crustless Ricotta Cheesecake
Considering how much I like, no, love it, I don’t make cheesecake very often. Perhaps that’s because I have yet to find a gluten-free...
Recipes
Peanut Butter Cheesecake Mousse Cups
After a couple of more adult recipes (ginger truffles, triple ginger cookies, etc.), here’s one for the kids… or maybe just the kid inside...
Recipes
Pineapple with Chile Salt
Just as other folks are calling it quits from the blogging game, I’ve decided to stage my triumphant return!  (sarcasm hopefully noted)
As much as I’ve...
Dessert
Lychee or Rambutan Sorbet
When you’re accustomed to generic supermarket produce aisles, seeing all of the tropical fruits at an Asian market can be somewhat awe-inspiring. There’s a...
Dessert
Suspiro de Limena- A Lady from Lima Sighs
Dulce de Leche: hard to pronounce, easy to love. I love it straight out of the jar, on top of Momofuku Sour Cream Ice...
Ice Cream Recipes
Peach Melba Parfait
So I’m not entirely sure that this peach melba parfait can be considered an authentic Australian recipe. After all, it was created by a...
Recipes
Lemon-Vanilla Yogurt Cake with Almonds and Strawberries
I’ll admit that I had my doubts about this recipe.  I wasn’t sure how a cake mostly comprised of yogurt and eggs, with almost...
Recipes
Coconut Agar-Agar Jellies
Now I’ve made (and eaten) a lot of Asian-style jelly desserts in my day, but I think I have to declare these Burmese Kyauk...
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