Yearly Archives: 2019

Burmese Spiced Yogurt Chicken

In January I’ve heard a whole lot of rumblings around the blogosphere about people having a hard time getting back in the swing of...

Mushrooms en Papillote- Mushrooms Baked in Parchment Paper

I find myself in the unusual position of being relatively stress-free this December.   For once I’m not doing any traveling during the holiday season,...

Lait de Poule- Spiked Eggnog

I feel like the holiday season doesn’t officially begin until I have my first sip of eggnog.   And although I’ve done my best to...

Joy The Baker’s Goat Cheese and Black Pepper Truffles

Before I started typing this out I had to Google, “Are chocolate truffles French?”  Good news folks, they are (supposedly the chocolate truffle was...

Vegan Curried Pumpkin Cream Soup

Since I live in a relatively small condo with very limited closet space, it’s a constant battle to keep clutter at bay.  Although I...

Pumpkin Spice Granola

I didn’t set out to develop a pumpkin spice granola recipe.  I mean, why reinvent the wheel?  There’s certainly no shortage of recipes out...

Vegan or Detox Cherry Garcia Ice Cream

I might be on a cleanse, but that certainly doesn’t mean that desserts are off-limits.  During past cleanses I’ve been a big fan of...

Goi Ga- Vietnamese Spicy Chicken and Cabbage Salad

When the oppressive heat and humidity of summer hits, nobody likes turning on their oven.  I sure wish I was one of those who...

Ga Kho- Vietnamese Caramelized Spicy Chicken

Judge me if you’d like, but I sure miss being able to eat American Chinese food.  Not the fancy stuff or dim sum… I’m...
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A Must Try Recipe