Alice Santiago
Recipes
Garlic and Parmesan Kale Chips
This past week I’ve been slowly transitioning back to my normal eating. Although it’s not easy, I’m doing my best to not go overboard...
Dessert
Banana, Almond and Chocolate Ice Cream
There comes a time during every cleanse when I reach a breaking point. I’m just glad to know that next time I’m ready to...
Recipes
Eggs Stuffed with Tuna and Anchovies
I’m pretty sure I’m not the only one out there who was scared of hard-boiled eggs as a little kid. I mean, have you...
Recipes
Basque Lemon Shrimp
Well, it’s finally happened. My dairy and meat loving self has finally started to crave the lighter foods of summer. And so this lemon...
Dessert
Gluten-Free Lamingtons
An Australian classic, Lamingtons are little cubes of sponge cake covered in chocolate frosting and shredded coconut.  It’s probably an understatement to say that...
Recipes
Sri Lankan Black Chicken Curry with Roasted Spices
Is this chicken sounding and looking a little familiar to you? That’s because it’s an adaption of the black shrimp curry that I made...
Drinks
Laban Al Loz- Fragrant Almond Milk with Orange Blossom Water
I generally pride myself on my ability to do menial and repetitive tasks but I will say that blanching almonds might just be my...
Recipes
Sweet Potatoes with Almond Syrup
Although South Korea has so many great healthy foods this deep fried dish sounded so interesting and looked too pretty to resist. Sweet potatoes...
Recipes
Soy Sesame Dipping Sauce
Don’t worry, this isn’t today’s only post. But I’ll be referring to it in several upcoming recipes so I thought it’d be nice for...
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