Alice Santiago
Recipes
Chocolate Brigadeiros, Adapted- Salted Chocolate Caramels
I feel as though I should first apologize for bastardizing the formula for what is more or less the national candy of Brazil. If...
Recipes
Burmese Spiced Yogurt Chicken
In January I’ve heard a whole lot of rumblings around the blogosphere about people having a hard time getting back in the swing of...
Recipes
Mushrooms en Papillote- Mushrooms Baked in Parchment Paper
I find myself in the unusual position of being relatively stress-free this December. For once I’m not doing any traveling during the holiday season,...
Drinks
Lait de Poule- Spiked Eggnog
I feel like the holiday season doesn’t officially begin until I have my first sip of eggnog. And although I’ve done my best to...
Recipes
Joy The Baker’s Goat Cheese and Black Pepper Truffles
Before I started typing this out I had to Google, “Are chocolate truffles French?” Good news folks, they are (supposedly the chocolate truffle was...
Soups
Vegan Curried Pumpkin Cream Soup
Since I live in a relatively small condo with very limited closet space, it’s a constant battle to keep clutter at bay. Although I...
Recipes
Pumpkin Spice Granola
I didn’t set out to develop a pumpkin spice granola recipe. I mean, why reinvent the wheel? There’s certainly no shortage of recipes out...
Dessert
Vegan or Detox Cherry Garcia Ice Cream
I might be on a cleanse, but that certainly doesn’t mean that desserts are off-limits. During past cleanses I’ve been a big fan of...
Salad
Goi Ga- Vietnamese Spicy Chicken and Cabbage Salad
When the oppressive heat and humidity of summer hits, nobody likes turning on their oven. I sure wish I was one of those who...
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