Girl Cooks World
Recipes
Shrimp and Egg Pancakes
If I’m lucky, the cooking I do for Girl Cooks World carries me though most of the week and there’s little or no need...
Recipes
Pollo con Salsa De Quinua a la Huancina- Peruvian Chicken with Quinoa, Cashew and Goat Cheese Sauce
 If there’s one thing I’ve learned from my first week cooking in Peru, it’s that those Peruvians really kill it with their rich and...
Detox
Hello Detox- Part Deux
Yep, it’s that time of year again… time for me to get my semi-annual (more or less) cleanse/detox. I just did some major closet...
Dessert
Chocolate and Coconut Sherbet
I never intended to buy an ice cream maker. Living in Honolulu, apartments and kitchens tend to be spatially challenged and I do my...
Drinks
Royal Tahiti Cocktail
When I said that I might throw in some tropical drinks to take me away Calgon-style, this is exactly what I envisioned. It looks...
Appetizers
Peppered Pear and Goat Cheese Scones
I’ve been waiting patiently all week to post these… I loved them so much that I wanted them to get three full days on...
Dessert
Dark and Rich Gluten-Free Chocolate Cupcakes
Among the things that one must absolutely have in life: a go-to chocolate cake/cupcake recipe. And not just any chocolate cake, but a rich,...
Dessert
Buttermilk Pound Cake with Meyer Lemon Glaze
Remember when I sung the praises of Elizabeth Barbone’s gluten-free column at Serious Eats and told you I’d report back with other special finds? ...
Main Dishes
Infinitely Adaptable Gluten-Free Thin Crust Pizza
I know I’ve mentioned my love for pizza before. So I thought it would be fitting to finally post my go-to pizza recipe on...
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