Girl Cooks World
Recipes
Pinattipannukakku – Finnish Gluten-Free Rolled Spinach Pancake
I suppose it’s confession time: even after making and eating this dish, I’m not quite sure what to make of it. Is it a...
Recipes
My Top Tips For Gluten-Free Baking
I’d actually planned on taking a break from baking over the holidays. After all, I was traveling and away from my well-stocked gluten-free kitchen. ...
Appetizers
Kauranäkkileipä- Rustic Gluten-Free Oat Crackers
Those of you living on the mainland might have better luck finding good, inexpensive gluten-free crackers, but out here in Hawaii they cost something...
Drinks
Karpalojuoma- Cranberry Sparkle
I had so much success with the Sima, that I wanted to try my hand at another Finnish fermented drink. This time I choose...
Dessert
Pumpkin Spice Chia Pudding
Here’s one more healthy holiday recipe for those of you starting your detox early this year - pumpkin spice chia pudding. I did so...
Dessert
Classic Chocolate Mousse
I’m something of a floozy when it comes to chocolate mousse. I don’t think I’ll ever be faithful to any one recipe in particular…...
Dessert
Chocolate and Roasted Edamame Toffee
OK, I realize that some of you are probably thinking that edamame toffee doesn’t sound all that appealing. And a couple years, I would...
Recipes
Teff Porridge with Honey, Dates and Cloves
I stumbled across this recipe by accident this past weekend when I flipped over a bag of Bob’s Red Mill teff to see if...
Recipes
Injera- Spongy Ethiopian Bread Plate
If you’re looking for traditional injera, you might want to look elsewhere. Making injera is truly an art form and it requires patience, a...
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