Alice Santiago
Preserving Food
Tigress can jam: a food blog challenge!
this past few months we’ve talked about the trend of canning, witnessed the beginning of the canvolution and a rise in the blogosphere of...
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Buckwheat Pumpkin Pancakes with Aromatic Apple Topping
Since I discovered these pancakes with aromatic apple topping and cinnamon, my cold and dark winter mornings have a completely different flavor.
Do you know...
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Bean Brownie Bites with Hemp Seed Frosting
"Mmmm, I am craving a bean brownie"... That's right, you're right. It sounds more than weird. But that's because you haven't had a chance...
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Roasted Brussels Sprouts
Don't know how to cook Brussels sprouts to make them tasty?
Brussels sprouts do not enjoy an "enviable" reputation. They have such a bad reputation...
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Almond Flour Pizza Base
Have you ever heard of low-carb pizza? I'm sure you do. I mean, that kind of pizza that doesn't contain wheat, rye flour, or...
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Recipes Roundup: Salad Dressings
Salads are the perfect choice when you want to eat something healthy and light, and you can combine them with all kinds of delicious...
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Light Spinach and Artichoke Dip
I’m sure you have seen spinach and artichoke dip by now, either on menu restaurants or when served at a home party. I love...
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S’mores Waffles with Coffee
Everyone knows that waffles are ideal for breakfast, right? You might be a bit confused: S'mores Waffles? But how can we combine these two?...
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What Can You Do
Find out more about how you can support local farmers in your area. Find a local farm, buy local and get connected through the...
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