Preserving Food
Preserving Food
Quince in Rose Syrup
Lest you think i'm a cool cat. i thought i'd share this with you, an email i sent to julia of what julia ate...
Preserving Food
Plum Noir (jam)
It was a dark and windy night, soon after the horizon overtakes the sun and the sky becomes gloomy with defeat. a lone fox...
Preserving Food
Lemon squash jam
I have a confession to make. Even tho i grow a lotta cucurbits, i don't grow these.
I used to grow them. but to be...
Preserving Food
Strawberry Ice cream
If you happened to be following what i've dubbed 'the butter chronicles' over here and here, then you know that there's a lotta bright and deep...
Preserving Food
Golden jelly
Some of you may remember this from last year. You may also remember that we here in the northeast had such a rainy growing...
Preserving Food
New england apple butter
Fall is the season of new england. there is no doubt about it in my book (blog?); it’s the legend of sleepy hollow, pumpkins...
Preserving Food
Straight up Greengage jam
Finally! whew! I didn't think i would be gone this long. but on labor day weekend i had a few friends over to a...
Preserving Food
Carrot spears with chervil
If you've been over here recently then you know that i have been rather busy the last few weeks. Haven't had a whole heck...
Preserving Food
Carrots In The Jar With Acid
First you need to click on this link get the melody in your head and continue:
Picture yourself in a jar underwater with salt, herbs and...
Preserving Food
Spring Turnip Pickle
Even though we're basically farmers ourselves i can't help but go to area farmers markets whenever i can. that is the one consolation prize...
