Preserving Food

Quince in Rose Syrup

Lest you think i'm a cool cat. i thought i'd share this with you, an email i sent to julia of what julia ate...

Plum Noir (jam)

It was a dark and windy night, soon after the horizon overtakes the sun and the sky becomes gloomy with defeat. a lone fox...

Lemon squash jam

I have a confession to make. Even tho i grow a lotta cucurbits, i don't grow these. I used to grow them. but to be...

Strawberry Ice cream

If you happened to be following what i've dubbed 'the butter chronicles' over here and here, then you know that there's a lotta bright and deep...

Golden jelly

Some of you may remember this from last year. You may also remember that we here in the northeast had such a rainy growing...

New england apple butter

Fall is the season of new england. there is no doubt about it in my book (blog?); it’s the legend of sleepy hollow, pumpkins...

Straight up Greengage jam

Finally! whew! I didn't think i would be gone this long. but on labor day weekend i had a few friends over to a...

Carrot spears with chervil

If you've been over here recently then you know that i have been rather busy the last few weeks. Haven't had a whole heck...

Carrots In The Jar With Acid

First you need to click on this link get the melody in your head and continue: Picture yourself in a jar underwater with salt, herbs and...

Spring Turnip Pickle

Even though we're basically farmers ourselves i can't help but go to area farmers markets whenever i can. that is the one consolation prize...