Dessert
Gluten-Free Lemon Cupcakes Filled with Lemon Curd
I’ve professed my love for lemons here at least once or twice. And you know the only thing that’s better than a bright, lemony...
Candy
Peanut Butter Fudge
So now that you’re comfortable with the idea of making traditional fudge, let’s try one more shall we? I can never get enough peanut...
Cookies
Gluten-Free Triple Ginger Cookies
Before I went gluten-free, this Fresh Ginger Cookie recipe from Allrecipes.com was one of my very favorites. I got a lot of requests from...
Cookies
Gluten-Free Lemon-Vanilla Sugar Cookie
A happy accident turned plain lemon cookies into something extra special. My homemade vanilla extract was just about gone and as I was pouring out...
Cookies
Gluten-Free Chocolate Mint Chocolate Chip Cookies
This recipe is the happy end result from a total baking failure. It was Thursday, November 25 2010: Thanksgiving Day. I went against my...
Dessert
Christmas Smooth and Melty Mint Toffee
Is anybody else totally smitten with these Guittard Smooth and Melty Mint Nonpareil chips? They were one of those total impulse buys at the...
Dessert
Vegan Black-Eyed Pea Coconut Rice Pudding
Does the idea of black-eyed peas in a dessert kind of weird you out? There were no moon cakes or daifuku mochi (or any...
Dessert
Date with Fate Chai Chia Pudding
Ever used chia seeds for something other than a Chia Pet? In the book Born to Run, Christopher McDougall profiles the world’s original ultra...
Dessert
Poached Pears in a Spiced Honey Syrup
I definitely gravitate towards heavier (read: more fattening) desserts like cake, cookies, ice cream, brownies, etc., etc., but fruit desserts are the more common...
Dessert
Kiwi-Strawberry Pavlova
Don’t worry my Kiwi friends, I’m not taking sides on the whether Australia or New Zeland invented pavlova. Consider me Switzerland. I also fully...