Dessert
Sour Cream Ice Cream with Dulce De Leche Topping
I’m the girl at the frozen yogurt shop who bypasses the special flavors and toppings and fills up on the plain. I love the tartness and the fact...
Dessert
Melon and Chia Seed Faux Tapioca Pudding
Sure it’s kind of old-fashioned and I can certainly understand that its texture isn’t for everybody, but I love me a good tapioca pudding. ...
Dessert
Peppermint Bark Ice Cream
Fashonistas eagerly anticipate the September issues of fashion magazines; I eagerly anticipate the Williams-Sonoma holiday catalog, filled with all sorts of goodies that a...
Dessert
Maple Walnut Fudge
A couple years ago, when I was unable to travel to New England to see family for Christmas, my mother sent me a holiday...
Dessert
Chocolate Hazelnut Financiers with Chocolate Ganache
I think I need help. I can’t seem to stop making financiers and financier-like mini tea cakes. But after the recent successes of the...
Dessert
Tarte au Citron- Lemon Tart
Although I’d like to consider myself a relatively good cook and baker, I’m pretty sure that I’d flunk Decorative Arts and Design if I...
Dessert
Gluten-Free Carrot Cake with Sour Cream Frosting
This carrot cake came this close to not getting posted. But certainly not because it didn’t taste good. I’ve been making, and thoroughly enjoying,...
Asian
Toasted Candied Coconut Ribbons
If you’re a longtime reader then you already know I love all things coconut: coconut meat, coconut juice, coconut milk, coconut oil, etc. But...