Main Dishes
Doro W’et- Spicy Ethiopian Chicken Stew
I feel like Doro W’et (a.k.a. Doro Wat, Doro Wet, Doro Wett) is the Ethiopia’s Pad Thai equivalent. And by that I mean that...
Recipes
Berbere- Ethiopian Red Pepper Spice Mix
So for this first day in Ethiopia I’m sticking with the basics. Berbere is one of the most important building blocks of Ethiopian cooking-...
Main Dishes
Ginger Chicken
When I think of ginger chicken, I think of the local Hawaiian plate lunch variety. Deep fried pieces of chicken smothered in a sweet...
Archive
Greek Yellow Split Pea Purée- Fava
Many cultures have their own special version of puréed beans or legumes: Israel (and many other countries) claim hummus, India has dal, Morocco has...
Drinks
Cucumber, Lime and Mint Cooler Recipe
Here’s another recipe inspired by Heidi Swanson to kick off the last week of Cleanse Month. The cucumber cooler recipe in her new cookbook,...
Drinks
Watermelon Tequila Mojito
I know it’s not even August yet, but I feel like summer is passing me by and I haven't had a watermelon tequila mojito. ...
Drinks
Mexican Mojito
When you think of tequila, do you think of wild college parties, body shots, and Tijuana? Me too.* And I’ve never really thought of...
Drinks
Jamaican Carrot-Ginger-Lime Juice
I’ve bought those half gallon jugs of Odwalla carrot juice several times but never managed to actually finish one. I wish somebody had told...
Recipes
Pineapple with Chile Salt
Just as other folks are calling it quits from the blogging game, I’ve decided to stage my triumphant return! (sarcasm hopefully noted)
As much as I’ve...
Recipes
Onion and Yogurt Egg Curry
Dear hard boiled eggs. We’ve come a long way, you and I. A couple years ago I wouldn’t even consider allowing you to pass...