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Portable Induction Cooktops

In the eyes of most people, induction cooktops seem like magic. That’s because the cooktop remains nice and cool to the touch, but metal containers placed on its surface heat up quickly. This allows home cooks to prepare meals on the device without worrying about getting burned. Of course, not all models work the same, so take the time to find the best models available. To help you, we’ve listed not only the best portable induction cooktop models, but we’ve also created a handy guide that will help sort out which features you might need and which ones you won’t.

List of the Best Portable Induction Cooktops

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Best Overall: NuWave PIC Flex Precision Cooktop with Fry Pan

The NuWave PIC Flex is a portable induction cooktop that’s lightweight and can literally be taken anywhere it’s needed. Need to cook at home, at the office, or a friend’s house? Well, now it’s easy thanks to this quality appliance. This model is only approximately 6x16x13-inches in size, and only weighs 4.25-pounds, yet it’s capable of accomplishing some truly remarkable features. Its cooktop surface stays cool to the touch, but cookware placed on it can be heated to cook a variety of different meals. It doesn’t matter if the user needs to cook bacon and eggs, burgers or steaks, this cooktop is ready to be of service. And might we add, that it does all of this quite easily and at a lower cost than some of its competitors.

Another thing to like about this model is how easy it is to use. This model has an LCD and 45 temperature settings ranging from 100-degrees Fahrenheit all the way up to 500-degrees Fahrenheit. It also comes with a 9-inch anodized ceramic non-stick frying pan. This model delivers a blistering 1,300-watts of power but still manages to use up to 70% less energy than an ordinary kitchen stove. That makes it a revolutionary product that most consumers are at least going to want to consider. It’s certainly a great appliance that can replace old-fashioned hot plates.

What we liked about it:
  • This model heats up quickly.
  • It isn’t very expensive at all.

Best Compact Model: Duxtop Portable Compact Induction Cooktop

We’re going to start off this review with one of the most prominent complaints that people have about this portable induction cooktop. Most people have found, as we have, that the fan can be a bit loud at times. And that’s true, although we weren’t as bothered by it as some other people might be. However, we also didn’t think the sound of its fan is worth knocking it down in our review because, in our estimation, this model does just about everything else right. It’s a quality cooktop that heats up quickly, maintains temperature well and is portable enough to be taken just about anywhere. Now that we’ve covered the one negative this appliance has, we would like to turn our attention to the array of positive features that consumers can expect out of this appliance.

This model is only about 11.4x14x2.5-inches in size, but it delivers up to 1,800-watts of power. This model is also extremely adjustable and has twenty different temperature settings, from 100-degrees to 460-degrees Fahrenheit. This model also doesn’t weigh a whole lot, so if it has to be taken over to a relative’s house for the holidays, it isn’t a chore at all. It has a handy sensor touch control and an LCD display that makes setting its temperature or its programmable timer a lot easier. And because it’s packed with plenty of safety features, consumers don’t have to watch it as closely as they do other induction models. Some of the safety features built into this cooktop include over-heat protection, high-voltage warnings, and auto-pan detection.

What we liked about it:
  • It has a nice compact size.
  • Heats up quickly and stays at temperature.

Best Double Model: NutriChef Double Induction Cooktop

Although this portable induction cooktop is a little bit bigger than most of the other ones on this list, we found the increased size quite useful. It doubles the amount of food you can cook on it, and its 14.2×23.6×2.6-inch size isn’t all that bigger than most portable models. Besides, it allows the cooktop to incorporate one of its coolest features, which is a dual heating zone. This dual heating zone allows you to keep both “burners” at different temps for cooking different things. Another thing that we liked about this cooktop was that it had multiple cooking modes. With just one press on the unit, we could switch from fry mode to steam mode to water boil mode. There’s even an automatic warm function that can keep food warm until served.

This cooktop is energy efficient, so it won’t drive your electric bills out of control. It also includes a child-safety lock that prevents unfortunate accidents, high-power heating elements, sensor touch controls, a digital LCD display, and a countdown timer setting. The stain-resistant surface is easy to clean and maintain. All things being equal, this is a great portable double induction cooktop.

What we liked about it:
  • Provides double the cook space.
  • Has two heating zones.

Best Budget Model: Duxtop Portable Touch Induction Cooktop

Not only is this model portable, measuring only 15.9×12.5×4.1-inches in size and weighing slightly less than 6-pounds, but it’s also one of the more inexpensive models available as well. This model is approximately half the price of many other induction cooktops, yet it doesn’t skimp on any of the major features that consumers would expect out of it. This model has 9 power levels ranging from 150-watts up to 1,800-watts, and temperature ranges that go from 140-degrees to 460-degrees Fahrenheit. It’s also ETL approved for safety and includes not only a timer setting but a pause setting as well.

This model also looks very nice and has a full glass panel that’s easy to clean and smart sensor design with a handy LCD display. As is the case with all inductive cooktops, you can only use steel or cast iron pots and pans, and if you don’t use those types of cookware, then this model won’t heat up. That’s because it’s equipped with a sensor that knows if the appropriate cookware is being used on it. Some people might find it a pain, but in the end, it makes the product a whole lot safer to use. Another safety feature found on this cooktop is an overheat sensor.

What we liked about it:
  • Heats up quickly.
  • Is a very inexpensive model.

A Guide to Portable Induction Cooktops

Now that we’ve piqued the interest of our readers with some of the best portable induction cooktops available, it’s now time to help our readers determine which models might be right for them. Although these cooktops might all look the same, not all of them have the same features, so consumers should take their time and find out which models will work for them, and which models should be left alone. To help our readers sort out the important features from the not so important features, we written this guide. A guide that should make shopping for a new portable induction cooktop a lot easier.

Portable Induction Cooktop

Consider Cooktop & Counter Space

The amount of counter space a person has available to them is probably the most important thing for any consumer to consider before they buy an induction cooktop. Although most of the portable models have a slim design and don’t require a whole lot of space, some of the portable double cooktop models can take up a considerable amount of space, so it’s important to compare the size of the cooktop against the space that is available in the home.

Consider The Cooktop’s Power Level

Another thing to think about is how powerful a device is. Most portable models are somewhere in the 1,800-watt range, which is a pretty good power rating for an appliance this size. Of course, some models are as powerful as 3,600-watts, but many of those are quite expensive, so most consumers are going to want to choose an induction cooktop that’s somewhere in the 1,300 to the 1,800-watt range.

Consider The Cooktop’s Temperature Range

Although one might assume that the power range of a cooktop would inform a consumer of the temperature range the appliance can achieve, that’s not the case. Some high-power models only go up to 450-degrees, and other lower-powered models can be set up to 500-degrees Fahrenheit. It’s up to the consumer to find the temperature spread that works best for them and one high enough to cook what they need to cook.

Consider The Cooktop’s Controls

It’s also a good idea to think about the controls that the cooktop may (or may not) have that makes it easier to operate. Some of the better models will allow the consumer to adjust the temperature, set a timer, turn the cooktop on or off, pause heating, etc. A large LCD is also pretty helpful to see the temperature of the cooktop and to see what setting the cooktop is on.

Choose An Energy-Efficient Model

Most induction cooktops have an energy efficiency rating of somewhere between 70 and 83%, but don’t assume that a particular model is energy-efficient because there are plenty of cooktops that aren’t. As a general rule, if a cooktop is an energy-efficient model, they’ll have no problem listing it somewhere in their product description. If they don’t have their energy efficiency rating listed, then it’s probably a safe bet that a particular model isn’t energy-efficient at all.

Choose One with Safety Features

It’s also a good idea to choose a cooktop that incorporates some safety features into its design. The better portable induction cooktops have child-safety locks that prevent children from turning the cooktop one, but there are other safety features that a cooktop might have. Some of the more popular safety features available include overheating protection, over-voltage protection, and sensors that detect inappropriate cookware.

Other Features to Seriously Think About

The following features are a few of the things that you might want to consider before buying the newest induction cooktop. These features have made it on this list because they extend the usefulness of the cooktop or make it easier to use, so you should feel free to consider the ones you find useful and disregard the rest.

  • Sensor Touch Panels
  • Long Power Cords
  • Automatic Timers
  • Fast Boil Feature
  • A Non-Stick Glass Surface

To Sum it Up

Now that we’ve talked about how to buy the best portable induction cooktops, we would like to end this article on one final note. You need to realize that not all cookware will work with these appliances, so make sure your cookware is compatible with the cooktop. As a general rule, you can use steel, cast iron or enameled cast iron cookware with these cooktops, but it’s always a good idea to check first before committing to a particular model.

Panini Presses

Anyone who wants to make a great sandwich only needs four things: a great cheese, a slice of great luncheon meat or filling, tasty bread, and the best panini press that they can find. Now that we think about it, the panini press, or panini grill as some people call it, is probably the most important part of that entire equation. A great model creates a sandwich that simply can’t be beaten. That’s why we’ve taken it upon ourselves to find the best models available. After all, we feel the world would certainly benefit from the creation of more great sandwiches.

List of the Best Panini Presses

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Best Overall: Cuisinart Stainless Steel Electric Griddler

This stainless steel panini press easily looks like a small kitchen appliance that’s worth twice what its actual price is. Its great looks aren’t what makes this an impressive tool for making sandwiches, however. It’s this model’s fine array of features that make it worth using. This model has an LCD display that alerts the user to functions currently in use, displays a timer as well as the current temperature. If there’s one complaint that we had about this grill, it’s the fact that it looks a lot smaller than what it looks like in its promotional photos. It’s not too small to be useable, but it’s small enough to make most people take notice.

Even though it wasn’t as large as we expected it to be, it was still an amazing tool for making sandwiches. Its temperatures could be adjusted anywhere from 175-degrees to 450-degrees, so the consumer could make all kinds of different foods. It could be used as a panini press, a contact grill or even as a griddle. And it also has a handlebar that makes the press easy to use. This model also has a sear function that can be used to make some marvelous panini sandwiches. And since it comes with an instruction manual and a full set of recipes, consumers can use put this tool to work almost immediately.

Cleaning up this grill is also pretty easy to do. It comes with a scraper that can clean the grill and you can remove its reversible plates to wash in the dishwasher. That makes cleanup after making lunch a lot easier than it is with other types of grills. All of these features, as well as those we haven’t yet mentioned, make this press the perfect one for just about any kitchen.

What we liked about it
  • LCD controls make it easy to use.
  • Temperature is adjustable from 175 to 450-degrees.

Best Value: Breville Duo Nonstick Panini Press

Another panini press that we like quite a bit is this one from Breville. In our opinion, it’s a perfect combination of style and function, so it deserves a place in just about everyone’s kitchen, or at least the kitchens of people who want a fabulous panini grill at their disposal. This model has a classy stainless steel exterior and integrated lights that tell the user that the unit is on and when the unit is ready for use. It also includes non-slip feet that keep it from sliding around the counter. It measures approximately 13×11.75-inches by 5.25-inches.

This panini grill’s scratch-resistant Quantanium cooking surface heats up by a 1,500-watt element. That allows you to use this grill not only for sandwiches but a variety of other food types. It’s also a grill that’s easy to use because it has a flat bottom plate and a ribbed top plate for making grill marks. It also has a floating hinge, four different height settings, and a locking storage clip. The one thing we didn’t like about this press is that its plates weren’t removable for easy cleaning. That’s not generally a problem because the surface is nonstick, but it could become one if cheese becomes burned on its surface.

We also appreciated the fact that this model came with an informative instruction manual and recipes as well. That allows the user to quickly press this grill into service for making brunch, lunch or dinner delights. We also like the peace of mind provided by the fact that this press is backed by a 1-year limited manufacturer’s warranty. Although this might not be the best panini press available, mainly because it doesn’t have removable plates, but we have to say that it does come pretty close to being perfect.

What we liked about it
  • Heats up quickly.
  • Grills sandwiches perfectly.

Best Affordable: Proctor Silex Sandwich Maker

Although it is a basic, inexpensive model that doesn’t have all the features that the name brand models have, it is also one of the best budget panini presses we’ve ever seen. And this is true, even though this product doesn’t have an on/off switch, doesn’t have an automatic shutoff feature, and has a cord that’s barely long enough to reach the wall outlet. It’s a model that features a large nonstick surface that you can use as a panini press or a grill.

This model’s nonstick surface offers over 70 square inches of cooking space, which is enough for a family of four to easily make burgers, sandwiches or pork chops on. And for convenience, this model has a floating lid that’s easy to lift up and out of the way, and a slide-out drip tray that can be pulled out and thrown into a dishwasher. This model also has a compact design that makes it extremely easy to put away for storage. This allows it to be used in just about any kitchen, regardless of how large or how small the kitchen is.

The last thing that we would like to say about this panini press is that it just works. It reaches cooking temperature quickly and its surface seems to heat evenly. That makes it a great tool for making Reuben sandwiches, cheeseburgers, or just about anything else a person could want. So consumers shouldn’t worry about its inexpensive price-tag because it’s a great model for consumers to buy.

What we liked about it
  • This is an inexpensive panini press.
  • It has a decent-size surface area.

How To Buy The Best Panini Press

Once you’ve had a sandwich that features that toasty grilled bread encasing a warm interior of meat and melted cheese, an ordinary sandwich will seem, well, ordinary. Of course, consumers aren’t going to want to run out and buy just any old panini press they come across. No, they’re going to want to buy the best one possible. And that’s why we’ve decided to write this guide. In this guide, we hope that our readers will find all of the information they need to buy one that suits their needs quite well.

Sandwich made with panini press

Step One: Look For a Decent Size Grill Area

The first step to finding the best panini press is to consider the surface area that is needed. For a family of four, a surface area of approximately 70-inches or larger is more than large enough, but we understand that not all individuals need a grill that size. And that’s when the consumer might want to consider buying a budget panini press model. That’s because the main difference between high-end panini presses is the size of the cooking area. High-end models tend to have larger surface areas, although that’s not always the case. Regardless, the consumer should buy the size grill that most suits their needs and their budgets.

Step Two: Consider An Adjustable Thermostat

Another thing that consumers might want to consider is whether the press has a thermostat or not. As a general rule, most high-end models have adjustable thermostats, while most low-end budget models don’t. While this makes little difference when the grill is going to be used exclusively as a panini press, it makes quite a bit of a difference when the grill is going to be used for other purposes such as making burgers or steaks. Burgers and steaks tend to need to have a higher cooking temperature than panini sandwiches, so if a person wants to make those dishes, then they better get a grill that has an adjustable thermostat for the best results.

Step Three: Floating Hinges Are a Great Feature to Have

Some grills don’t have an adjustable height, and then there are grills with floating hinges that can easily be adjusted. And the difference between the two models is staggering. This feature allows you to use the press for a greater variety of foods. For example, suppose you want to cook a grilled cheese sandwich one day, but the next day you want to make a panini sandwich on thick Italian bread. Using a grill with a floating hinge makes that transition a lot easier. Fortunately, most of the panini grills out there, even budget models, include a floating hinge.

Step Four: Removable Plates Make Cleanup Easier

In our opinion, a removable plate is one of the most important features on this list. This feature allows you to remove the presses’ plates so you can hand-wash them or throw them in the dishwasher. This makes cleanup a whole lot easier, especially if there’s something burned on the grill’s surface. Fortunately, most high-end panini presses have this feature, although some don’t. It’s also a feature that’s notably absent among budget models, so if you want this feature, then you’re going to have to spend a few extra bucks. We feel like the added cost is worth it, but not everyone may agree.

Step Five: Consider Some Final Features

The following features all contribute to the usability and functionality of these grills, so consumers might want to consider models that incorporate them into their design.</p>

  • Long power cords
  • On/off switches
  • On & ready lights
  • Automatic shutoff feature
  • Non-slip feet

What Can Be Made In A Panini Press?

Sure, we all know that panini presses make panini sandwiches, Reuben sandwiches, and grilled cheese, but they can make a whole lot more. Below are some of the foods that you can make with a can-do attitude and a great panini press:

  • Bacon
  • Hash browns
  • Homemade waffle cones
  • Omelets
  • Croutons
  • Reheat leftover pizza
  • Calzones

Paring Knives

Sometimes described as a nifty blade, a paring knife is a convenient tool to have around the kitchen. Using a large blade to peel a piece of fruit can be awkward but these knives allow you to cut with accuracy and are a common inclusion in many a kitchen drawer of cooking enthusiasts and chefs.

Whether you are removing seeds or peeling vegetables, a paring knife should be sharp and made from quality materials. You might realize that this is a bigger task than it should be, with too many products falling short of what you would expect. This is why we created our list of the top paring knives, so anyone looking to de-shell shrimp or peel an apple doesn’t have to struggle.

List of the Best Paring Knives

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Editor’s Choice: Wüsthof 4066-7/09 Paring Knife

When it is done right, a quality paring knife sure does look impressive. That’s what we have on our hands with this product from Wüsthof. They use a single blank of high carbon stainless steel (sounds impressive – and it is!) to forge what we consider to be the best paring knife on the market. By using specialist technology, Wüsthof ensures the blade stays sharper for longer. The blade is 20% sharper, making light work of peeling tougher foods such as pineapple. You’ll be able to easily chop in small, accurate segments.

Although it is dishwasher safe, they recommend that you hand wash it to prolong its lifespan. A serious paring knife and an easy winner – no wonder they etched their name into the blade.

What we liked about it
  • Stays sharper for longer
  • Made from quality high carbon stainless steel
  • Very comfortable to hold
  • 20% sharper

Most Comfortable Handle: Mercer Culinary Genesis Forged Paring Knife

For what you get in the price range, this is up there with the best value you can find. A quality paring knife thanks to the curvy Santoprene handle that has a good level of grip and feels sturdy in your palm. It is made from German high carbon forged steel and features a full tang that runs along the length of the handle which gives you better control.

We like that such a good product comes with a lifetime warranty because it is the sort of paring knife that you’ll want forever. It feels a little heavier than some of the other products because the handle is a little chunky which makes it difficult to use on more intricate tasks but that shouldn’t detract from the fact that this is a sharp paring knife that is made from high-quality materials.

What we liked about it
  • German high carbon forged steel blade
  • Full tang for better control
  • Lifetime warranty

Best Value: ZYLISS Paring Knife with Sheath Cover

For anyone on a tighter budget, you can still get a quality paring knife and this is what a good product looks like when you have around $10 to spend. It features a high carbon stainless steel blade that will stay sharp for a long time, this also makes it easy to sharpen when the time comes. The handle features a soft rubber that is grippy and comfortable for extended use and what you get for the price is impressive since it also comes with a sheath for safe storage.

Although they recommend that you hand wash it, this paring knife is dishwasher safe and comes with a 5-year guarantee. Whether you are using it to deseed a pepper or peel an apple, it is a sturdy and reliable paring knife that is fine for everyday use.

What we liked about it
  • High carbon stainless steel blade
  • Great value
  • 5-year guarantee
  • Handle has a good amount of grip

Best Japanese: Mac Knife PKF-30 Professional Paring Knife

Although this comes at a higher price than others on the list, the quality makes it good value. It has a 2mm high carbon 3.25-inch blade that stays sharp, keeping its edge for a long time. As you would expect from a professional paring knife, it is resistant to rusting and does not feel overly heavy in your hand.

Your palms will enjoy the feel of the pakka wood handle as it points the tip towards seeds or undertakes other intricate work. The handle is quite long but what you get is one of the sharpest knives on the market that can slice, peel, and de-seed with ease.

What we liked about it
  • Stays sharp for a long time
  • Quality pakka wood handle feels comfortable and sturdy
  • Rust resistant

Best Design: Tojiro 4.7 Inch Blade Paring Knife

If this was a beauty contest, it would be hard to look past the Tojiro DP 4.7 inch blade Paring Knife. Japanese made, it is formed from a 3-ply clad blade with a core of VG-10 cobalt alloy steel with rust-resistant stainless steel on the outside. With a unique angle, it is a stand out blade that is complemented by the triple-riveted handle that feels sturdy and grippy thanks to the tacky material.

What we liked about it
  • Quality materials used
  • Unique design
  • Japanese made
  • Lifetime warranty

Best Ceramic: Kyocera Advanced Ceramic Revolution Series 3-inch Paring Knife

For something a little different, this ceramic paring knife stands out and has the quality to back up its reputation as being one of the best paring knives around. With a 3 inch blade, it has a rounded tip to stop it from breaking and a resin handle that is one of the most comfortable on our list and feels grippy as you cut. The blade is ultra-sharp and maintains its sharpness for 10x longer than steel blades.

It feels lighter than what you might be used to and although this is good in some ways, there is something to be said for feeling the weight of a quality knife. However, this is one of the easiest blades to clean and doesn’t stained is resistant to rust.

What we liked about it
  • Comfortable to hold
  • Maintains its sharpness for a long time
  • Rounded tip to prevent breakages

Paring Knife Guide

It doesn’t matter if you are a budding chef or someone who takes their cooking seriously at home, a paring knife can be one of the most important blades in your kitchen drawer. Whether you are de-shelling shrimp or deseeding peppers, you’ll want a product that performs well on some of the more laborious tasks.

The best paring knives differ greatly from the cheaply made imitators. Because of this, we have created the following guide. It details everything you need to know before you purchase so you can enjoy the benefits for a long time.

What To Look For In A Paring Knife

Comfortable Handle

Because it is used for close up tasks such as de-shelling and peeling, you want to know the handle is reliable. Not only should the grip give you the confidence to work your way around an apple without it slipping but the materials need to be comfortable to hold. Depending on what your preference is, some people like the feel of a wooden handle whilst others prefer the grip of a rubber or plastic handle.

Weight

Sometimes you can find yourself using a paring knife for long periods which is why you will want it to be a sensible weight. A product that weighs too much is usually one with an oversized handle. When it looks on the thick side, be sure to check the weight before buying.

Easy To Clean

The better the quality of the blade, the less susceptible it is to staining. Some products are dishwasher safe which can make them easy to clean although this can impact how long the blade stays sharp.

If you do wash the paring knife in a dishwasher, be sure to remove it when the cycle has finished and dry it so it is not left in the steam for a long time which can corrode the knife over time.

Sharp Blade

Some paring knives are known for having razor-sharp blades from the first use and to stop yourself from having to get the sharpening kit out before you even use the knife, make sure the company is known for producing sharp blades that stay that way for a long time.

Warranty

Anything in the way of a warranty or money-back guarantee is important when you are spending money on a paring knife. The more expensive knives certainly feel like an investment and when they come with a lifetime warranty or money-back guarantee, it can make it a risk-free purchase.

Rust Resistant

More important with this type of product since you are working with food but also because you want it to last as long as possible. A lot of products on our best paring knives list are made from stainless steel and are resistant to rust. This will also make them easy to clean without worrying about compromising the quality.

Safety

Although this isn’t as common as some might like, you can pick up a paring knife with a sheath to ensure it is safe when you put it away. This might save you from a nick when rummaging in your kitchen drawers, these blades can be very sharp remember.

Design

Let’s face it if you love the idea of a quality paring knife, a large part of what will sway you is in the design. Some come in elegant shapes whilst others are simple in their design. Whether you want something a little more understated or one that is just a little different, there are plenty of options.

Common Paring Knife Materials

Although high carbon stainless steel is by far the most common (so we’ll start with that first), take a moment to consider some of the other materials you will find when looking for a quality paring knife.

High Carbon Stainless Steel – They retain their sharpness for a long time and are known for being hard wearing and resistant to corrosion which makes them a popular material for paring knives.

Stainless Steel – Although they can be quick to dull, they are one of the more affordable materials but expect to have to sharpen it from time to time.

Carbon – Expect a carbon paring knife to stay sharp for a long time and never rust or corrode. The best will be resistant to staining but they can break if you try using them on hard material or food.

What Can I Use a Paring Knife For?

Because they have so many uses, a paring knife is a popular inclusion in any kitchen. Just some of the common uses including peeling fruits and vegetables, de-seeding, de-shelling, slicing, prepping, and just about any intricate kitchen task.

The convenience is in the small blade, perfect for small jobs.

What Makes A Paring Knife Safe?

First of all, to ensure your safety, do not buy a cheap product or one that seems too good to be true. There are more than enough imitators on the market so its best to not give them your money.

When you buy a quality paring knife, the handle will be held in place securely with strong rivets to make sure it is capable of being used with enough force without it breaking. This is important because they are designed to be sharp  – this is why you need a handle with a reliable grip to make sure you don’t drop it at any point.

Conclusion

With so many great products on the market, a paring knife should be high on the list of priorities for any cooking enthusiast. When you want to hone your skills, it makes peeling a lot easier. Not to mention, they can look great when you buy one from a reputable brand.

Without having to break the bank, you can pick up a reliable paring knife that lasts for many meals.

If you’re also looking for kitchen knives then, before you go, check out my kitchen knife buying guide.

Oven Thermometers

One of the most overlooked tools in the kitchen has to be the oven thermometer. It’s extremely important for keeping track of oven temperature so food isn’t undercooked or overcooked, but there are still people who don’t use them in their stoves. And we feel that’s a terrible mistake, especially considering that ovens can be off by anywhere from 25 to 50-degrees. And whether you’re baking a cake or baking a casserole, that can be a significant price difference. That’s why we decided to write this guide on the subject, so everyone can realize how important this tool is and so they can buy the best oven thermometer available.

List of the Best Oven Thermometers

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Best Overall: ThermoPro TP-16 Digital Oven Thermometer

The best way to keep track of your oven’s temperature is by using a quality oven thermometer. That’s what we found when we discovered this ThermoPro thermometer. It’s a digital model so that it has a 1-degree resolution and is accurate within 1.8-degrees Fahrenheit north or south of the temperature set. This is a whole lot better than ovens internal temperature monitoring systems that can be off by 25-degrees or more.

Accurate temperature readings aren’t the only thing worth noting about this thermometer, however. It also has a host of other features that make it easy to use. One of the first features is timer mode. Timer mode that can count down or up to 99-hours and 59-minutes, although we doubt that anyone would need to cook anything for that length of time. Another key feature of this model is that it comes with a durable probe. This allows you to accurately gauge the temperature of the food, so you can know when it’s ready.

Another thing worth mentioning about this thermometer is that it comes with preset USDA approved temperatures. This saves your time looking at what temperature chicken, pork or beef should be cooked at to ensure that it’s safe to eat. This thermometer’s meat probe and wire are also extremely durable and are designed to withstand temperatures up to 716-degrees Fahrenheit. All of these reasons, and a few more that we haven’t mentioned, make this one of the easiest and best oven thermometers currently available.

What we liked about it
  • Is accurate within 1.8-degrees Fahrenheit.
  • Probe can withstand temperatures up to 716-degrees Fahrenheit.

 

Also Recommended: KT Thermo 3-Inch Analog Dial Thermometer

Even though the oven thermometer we rated as our number one choice is the best oven thermometer available, we understand that not everyone may want to use it. However, for anyone who would rather have a reading of the oven’s interior temperature, we would like to recommend this model. It doesn’t cost a whole lot, is extremely accurate, and it can provide many years of use to just about any kitchen.

While many oven thermometers have small dials that are hard to read, you can easily see this one when you open the oven. Unfortunately, its size also means that it’s a bit bulkier than comparable models.

This thermometer is capable of measuring oven temperatures from 100 to 600-degrees Fahrenheit. It also has a hook that swivels, so you can read it from several different angles, if necessary. What we liked best of all about this oven thermometer, however, was that it was extremely well-made. The stainless steel construction and oven resistant glass lens means that it never clouds over. Overall, we think that this oven thermometer is a great one, especially for consumers who don’t want to spend a lot of money on a thermometer.

What we liked about it
  • It’s extremely accurate.
  • It has an easy-to-read dial.

 

Also Consider: Rubbermaid Commercial Products Instant-Read Thermometer

Rubbermaid Commercial Products is a company that makes some extremely well-made devices for the kitchen. And since it had a reasonable price, we knew that we could try it out without risking too much.

In our review of this product, we’re going to start with a discussion of its construction. Even though this thermometer has a very inexpensive price tag, it’s construction isn’t a reflection of that fact. We found that this stainless steel thermometer was extremely well-made and has a shatter-proof glass lens to protect the dial. And speaking of the dial, we found that it was large enough to be easy to read no matter where we mounted it in the oven. It had nice large numbers and a contrasting red dial that worked very well with one another.

If there’s any complaint we had of this oven thermometer, it was the fact that we found its mounting swivel a little too small. This made it difficult to mount at times and we spent more than one occasion trying to get it properly onto the oven rack. Once set up, however, the thermometer worked well. And finally, this thermometer has a size of 3.75×2.5×1.5 inches, so it can fit virtually anywhere in the oven. All of this makes this a great budget thermometer for any oven.

What we liked about it
  • Displays true oven temperature.
  • Is a great budget oven thermometer.

A Guide To Oven Thermometers

Now that we’ve covered some of the best oven thermometers available, you might be wondering how we managed to select the models that we selected. To make our selection method more transparent and to allow consumers to apply the same standard to any thermometers they might choose to buy in the future, we wrote this handy guide on the subject. We sincerely hope that in the contents of this guide, our readers will learn everything they need to know to select a great thermometer for their oven. Below are some things to consider when purchasing a new thermometer for an oven.

Why Buy an Oven Thermometer in the First Place?

Before we get on with the tips on buying an oven thermometer, we thought it would be a good idea if we talked about the reason for buying one in the first place. One of the most frequently asked questions is: “Do I really need a thermometer for my oven?” Believe us when we say that we understand why people ask this question. People look at the temperature dial and just assume that their oven is holding the right temperature. Nine times out of 10, however, that’s not the case.

Most of the time, the oven is off—sometimes by a few degrees and sometimes by a lot more. We’ve seen some ovens that were only off by 5 to 10-degrees and we’ve seen others that were off by 50-degrees. Ovens just don’t do a good job of keeping the correct temperature, making the oven thermometer a useful tool. It a very inexpensive investment that will result in better-cooked meals.

Buying The Best Oven Thermometer

Now that we’ve talked about the necessity of buying an oven thermometer, it’s time to turn our attention to finding the right one available. Although there are dozens, if not hundreds, of different oven thermometers available, it really isn’t all that difficult to find a quality one. All the consumer has to do is take a few moments and look at a few key details.

Oven Probe or Thermometer?

The first thing to consider is whether you prefer an oven probe or an oven thermometer. After reviewing both of these devices, we tend to like the oven probe the most because it gave us the most accurate indicator of whether the food was ready or not. It does this because the probes are placed right into the food, so the user can easily see the internal temperature of the food. This is good for making sure that food has a high enough internal temperature, but it might not be suitable for determining if the temperature of the oven is suitable for browning. For those purposes, you’re probably going to want to consider an analog oven thermometer.

The Thermometer’s Display

Another important thing for consumers to consider is how the thermometer displays the temperature and whether or not it’s easy to read. Digital thermometers are extremely easy to read, and since their display rests on the outside of the oven, the consumer doesn’t have to open the oven to read it. If you choose an analog thermometer, however, you should make sure that it has a big display face that’s easy to read in a darkened oven. It’s also a good idea to choose a thermometer that has the temperature marked at 25-degree or 50-degree points on the dial. This makes identifying the temperature of the oven a lot easier.

Choose One with an NSF Rating

It’s also a good idea to make sure that the thermometer has been tested and certified by the NSF. What’s the NSF? The NSF rating lets the consumer know that the thermometer has been tested and rated to be accurate by an independent rating agency. In other words, thermometers rated by the NSF are usually more accurate than ones that haven’t been rated and certified.

How The Thermometer Attaches to the Oven

There are several different ways that oven thermometers attach to the oven. Digital model displays usually use a magnet to attach it to the outside of the oven, while the probe that’s attached to it by a wire sits inside the oven. But analog models either stand up in the oven or attach to the oven rack. If the model sits upright, the consumer should make sure its base is wide enough to sit up without falling over. This means the base should be at least 2-inches wide, if not wider. For models that attach to the rack, make sure the clamp is large enough to easily mount to the rack and that it swivels. That will ensure that the thermometer is easy to set up and can be viewed from any angle.

Electric Skillets

Electric skillets are remarkable tools for anyone to have in their kitchen. They can be used to cook more foods at a time than ordinary skillets, and they can be placed anywhere in the kitchen where there’s an outlet. With one of these tools, you can cook everything from bacon and eggs to onion soup and just about everything in between. That’s why everyone should buy the best electric skillet they can find and put it to good use in their kitchen. This article is going to help our readers achieve that goal.

List of the Best Electric Skillets

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Best Overall: Presto 16-Inch Foldaway Black Skillet

Presto is a company that’s been making small electric appliances and housewares since 1905. And after reviewing this quality electric skillet, we feel that they’ve gotten good at it. This model is approximately 19x12x8-inches in size, with a pan surface area of 15.75×11.87×2.87-inches. That’s big enough to cook a large amount of food or use it as a buffet server.

Another thing that we like about this product is that it appears to be quite durable. It has an aluminum base and a sturdy tempered glass cover. Although we’ve found that the non-stick Teflon surface easily scratches, which is an unfortunate flaw, we found this electric skillet to be otherwise well-constructed. We easily see this model lasting several years, if not more, before you have to buy a new one. And it’s all available for a price that’s quite reasonable and won’t cause an undue burden to your pocketbook.

This is a 1,500-watt skillet with an 8-quart capacity. It has stay-cool handles, making it easy to transport. Another great feature of this model is that it has a built-in pour spout that allows it to pour soups or other liquids cooked in it. And once cooking is done, this skillet is extremely easy to clean. It’s a model that’s fully immersible and is even safe to use in a dishwasher.

What we liked about it
  • Base and handles store in base for easy storage.
  • Has stay-cool handles.

 

Best Compact Electric Skillet: Nesco Black 8-Inch 800-Watt Skillet

Nesco is a company that can trace its history back to the 1930s when it was making quality roasters. And now it appears that they’re making quality electric skillets. Of all the models they’ve produced, it’s this particular model that we love. We love it not because it’s the most powerful or even because it has the most features. No, we love it because it’s small and compact, durable, and very inexpensive. No one is going to worry about busting up their budget when they purchase this electric skillet, and they are also not going to have to worry about this model failing before its time. It’s a quality model, small but powerful.

This 8-inch skillet features a die-cast aluminum pan, an interior that’s deep enough for roasting, and a glass lid that holds up to frequent use. It also has stay-cool handles that don’t get hot. Another thing worth mentioning about this skillet is that it has a thermostat temperature control with a light, so you always knows when it’s on and you can easily set it to the temperature you prefer. The thermostat goes from 275-degrees up to 425-degrees in 50-degree increments.

If there is one thing that we didn’t like about this model, it’s that it can be difficult to clean. That’s because you can’t submerge it in water, and you can’t wash it in the dishwasher. That makes it a little less convenient to use, but its other features tend to make up for it. One convenient feature we like is that you can easily store it in a cupboard when you’re done with it. Of all of the skillet models that we’ve reviewed, we feel that this one is the best one for smaller households or for people who don’t have a lot of space for storing small appliances.

What we liked about it
  • It’s a compact skillet that’s easy to store.
  • It cooks extremely well.

 

Best Deep Dish Skillet: Elite Gourmet Non-Stick Deep Dish Skillet

With 1,200-watts of power, a large 8-quart size, and a ton of features, this is probably one of the best deep dish electric skillets available. You can cook just about any dish imaginable in this skillet, and it’s large enough to serve multiple people at a time. It’s a model that has a 12x12x3.15-inch size. And it comes with a tempered glass lid that’s durable and very easy to clean. In other words, anyone looking to feed 6 to 8 people might want to try out this skillet.

This skillet has large sides that make it splatter-resistant, and it has a honeycomb non-stick surface that’s a little fragile but is PFOA-free. This model also comes with a trigger-release control probe, so temperatures can be pinpointed to prevent scorched foods or hot spots. Another thing we like about this quality skillet is that it’s dishwasher safe, so it can be fully immersed to be cleaned. That makes cleanup a breeze and a lot easier than what is possible with other models of electric skillets. We also like the fact that this model has a cast aluminum body that’s resilient and rust-resistant.

It has adjustable temperatures from 200 to 400-degrees Fahrenheit, but it has handles and knobs that remain cool to the touch. And because this model has a built-in pour spout, pouring out soup, stew or oil from it is quite easy. That makes this model perfect for anyone to have in their kitchen or to give as gifts for Christmas, housewarming parties, or weddings.

What we liked about it
  • Has a large capacity.
  • Is reasonably priced.

The Home Cook’s Guide To Electric Skillets

Now that we’ve seen some of the ingenious and useful electric skillets that exist, it’s now time to talk about how to procure one for our own kitchens. In this guide, we’re going to talk about how consumers can buy the best electric skillets available, as well as any tips and trips that come to our mind. If that sounds like a fun ride, then we ask all of our readers to come along for this ride.

Step One: Decide On A Budget

The first thing you’re going to want to do before you buy an electric skillet is to determine a budget. Some models are as inexpensive as $18 and some cost well over $125, so there’s a skillet for just about every budget. If you’re looking for a good mid-range price for a new electric skillet, you can generally find one in the $25 to $50 range. Don’t buy too cheaply, however, because some features are worth a few extra dollars. Look for features such as non-stick Teflon coatings, locking lids and drain spouts.

Step Two: Decide On an Appropriately Shaped Skillet

The next thing that home cooks are going to want to consider is the shape of the skillet. When it comes to most home electric skillets, consumers generally have three choices available to them: round skillets, rectangular skillets, and oblong skillets. In our opinion, rectangular and oblong skillets provide the user with the most surface area on which to cook, but we do understand that some consumers prefer round skillets and feel that they’re easier to work with.

Step Three: Consider Available Counter Space

The consumer should also give serious consideration to the counter space available. If the consumer has a counter that they can dedicate to an electric skillet, then that’s great because they don’t have to think about whether the skillet is going to fit. For the rest of us, however, we’re going to have to make sure that we get a size that’s appropriate to the size we have available. Fortunately, that’s easy considering that skillets come in sizes from very small to party-size models.

Step Four: Consider Cooking Capacity

Of course, you also need to consider how many people you need to cook for. For 1-2 people, an 8-inch skillet is more than big enough. If you’re looking to make food for 2-3 people, then you’re probably going to want a skillet in the 9-10 inch range. If cooking for 4-6 people, then you’re probably going to want a skillet in the 14-15 inch range. And finally, for those who need to feed 6-8 people, they’re probably going to need a 16-inch skillet.

Step Five: Think About Temperature Options

The next step in choosing the best electric skillet is to choose a model that provides the proper temperature levels. For most people, that means a skillet that can heat up to a temperature of 400-degrees, but for someone who needs to use the skillet as an impromptu deep fryer, then they’re going to need it to go up to 450-degrees. It’s also a good idea to choose a model that has a good temperature range. This allows you to use the skillet for a wider variety of dishes.

Step Six: Consider Any Functional Needs

If the consumer intends on using their electric skillet to cook large meals or as a deep fryer for cooking fried chicken, okra or fries, then the consumer is going to want to make sure that they get a splash-proof model with high sides. These types of skillets also make braising or cooking certain types of foods a lot easier. It’s also a good idea for the consumer to choose a lid that has a high dome, this will increase the amount of food they can cook in the skillet.

Some Final Features to Think About

The above features aren’t the only features to be considered, however. Anyone who wants to buy a quality electric skillet is probably going to want to look for the following features as well. Whether or not a person needs any of the following features can only be determined by them, so consumers should feel free to disregard any features they don’t feel they need.

  • Additional Features To Consider:
  • Keep Warm Function
  • Ability To Be Thrown In A Dishwasher
  • Non-Stick Surface
  • Spatula Holder
  • Built-In Pour Spout
  • Stay-Cool Handles

Matcha Tea

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When you don’t want the same caffeine hit that a cup of coffee provides, you can always rely on a cup of Matcha Tea. Not only does this mean you can make a brew in the evening, but there are the obvious health benefits that everyone talks about.

The best way to give your body all the antioxidants and calorie-burning benefits is by choosing a quality product from a reputable company. We have selected the top matcha teas that you can find to make sure you get a reliable, floral cup every time. Each one of the following could easily become your go-to brand.

List of the Best Matcha Teas

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Editor’s Choice: Encha Ceremonial Organic Matcha

For a quality cup of matcha tea, the first place to look at is the source. This USDA certified organic product comes directly from a farm in Uji, Japan and is kept fresh by a reliable resealable pouch. The leaves are carefully selected and ceremonial grade to give you a premium powder and even comes with a money-back guarantee. They select the first harvest leaves for a premium taste that is best suited to hot water.

A lot of people comment on the full flavor and although the price is a little higher than some people might like to spend, what you are getting is one of the best sources of matcha tea that you can make at home.

What we liked about it
  • Certified organic matcha tea
  • First harvest
  • Money back guarantee
  • Premium product

 

Best For Latte: Micro Ingredients Organic Matcha Green Tea Powder

This culinary grade matcha green tea powder ensures you can put it in your smoothie to unlock the benefits in more ways than one. A certified organic matcha tea, it can be mixed into your morning latte or even used for baking. You get the benefit of 137 x the antioxidants of brewed green tea and is sourced from Japan that is tested for quality by a third party.

We like the fact that Micro Ingredients provides a 100% satisfaction money-back guarantee so if you aren’t blown away by the unique flavor and benefits, you can ask for your money back.

What we liked about it
  • Good for baking
  • Japanese matcha
  • Money back guarantee

 

Best Ceremonial Grade: KENKO Matcha Green Tea Powder

Another ceremonial grade organic matcha green tea, this is ticking all the right boxed from the start. It comes in a convenient airtight container and the leaves are taken in early May during the first harvest so you know you are getting a premium quality matcha tea.

They are ground fresh to order so you aren’t going to get a product that has been sitting on a shelf for a long time and it is made by some of the most reputable experts in the industry. Handpicked and stone ground, this impressive brand tests the product for radiation and heavy metals so they stand by the purity. They reduce the bitterness by making sure the powder is fine, using young, sweet leaves.

What we liked about it
  • Ceremonial grade
  • Organic matcha tea
  • Reduced bitterness
  • Reputable brand

 

Best Value: Matcha DNA Certified Organic Matcha Green Tea

This is another quality organic matcha tea meaning it is packed with all the natural nutrients you expect. It has been tested in a lab to make sure there are no traces of lead or heavy metals so you can rely on the quality. It is one of the most popular organic matcha teas available and the 12 oz pack is good value considering the high standards the company of Matcha DNA.

It has a darker green appearance in the cup and it is made more affordable by the fact that it is not a ceremonial grade matcha green tea.

What we liked about it
  • Organic
  • Affordable option
  • Tested for lead and heavy metals

 

Best Ceremonial Grade (Also Consider): Midori Spring Organic Ceremonial Matcha

Anything that labels itself as gold class tends to capture your attention and this is a product that you will want to look twice at. The certified organic matcha tea is kept fresh in the convenient container and is ceremonial grade to ensure you are getting matcha tea of the highest quality.

The emerald green is aromatic and looks great and has a taste that is more pleasant than most. You still get that grassy flavor but it is less potent than a lot of the other brands. It comes with a 100% satisfaction guarantee which we always like to see but the general consensus is that you won’t need it. Gently cooled to make sure the freshness and taste are locked in, they are a favorite for many.

What we liked about it
  • Ceremonial grade
  • Money back guarantee
  • Great taste

 

Best Value (Also Consider): Organic Matcha Green Tea Powder 8 oz

This premium matcha green tea is 100% certified organic, both packaged and harvested in Japan from a reputable company. One of the best value ways of getting the various benefits that come with matcha green tea.

There is a 100% satisfaction money-back guarantee and this vegan certified product is also tested for radiation. The resealable bag isn’t as reliable as some of the other products and methods but that doesn’t detract from the fact that this is a quality matcha tea at a reasonable price.

What we liked about it
  • Good value
  • Japanese matcha
  • Money back guarantee

 

Best Matcha Tea Bags: Aprika Matcha Tea Bags

For a matcha green tea in a bag form, this is the best you will find. Because it contains pure matcha it has all the aromatic notes you come to expect as well as a tone of the antioxidants and other benefits. The convenience is great for anyone who just wants to make a simple brew, and it contains zero calories.

You get 60 tea bags so there is a lot of value to be had, and each cup only takes 2 minutes to brew in hot water. Made from 1st harvest ceremonial sencha and matcha tea and blended with premium green tea. It’s a great way of getting Japanese matcha if you want to keep things simple.

What we liked about it
  • Good value
  • Japanese matcha
  • Zero calories

Matcha Tea Guide

As with any food or drink product, matcha tea is not made the same so choosing the right brand is an important part of getting a quality product. Finding a good product is down to a variety of factors including the source and grade of the leaves. For a lot of people, this can be confusing so we have created the following matcha green tea guide to shed some light and make this an easy purchase for you.

Read on for all the ins and outs of finding a great product.

What To Look for in Matcha Tea

Quality of Harvest

The way the leaves are harvested can make a difference in the quality. Also, the time of harvest will determine whether you get a matcha tea made from the highest quality leaves or not.

Color

The color is more important than you might think. Bright green is what you want to look for as a matcha tea that is lower in quality will have a yellow tint to it in comparison. Brighter greens ensure the richness and quality is preserved.

Soil Testing

When buying a matcha green tea from Japan, there can be a risk of radiation or heavy metals in the soil. This is why you should always go for a brand that tests for both and can assure their customers that there is no trace of either.

The products on our list sourced from Japan have all taken great lengths to ensure this isn’t an issue.

Organic

When it comes to tea, the better products are always organic. It means you aren’t getting any of the low-quality flavors and added ingredients that you do not need and the purity is often higher.

The price does go up when you purchase organic matcha tea, but this is understandable since the quality is higher.

Taste

Of course, this is going to be one of the most important parts of your decision, but it can be hard to judge when buying online. Some products have better reputations than others but look for one known for being less bitter with a pleasant and light grassy flavor rather than one that is over-bearing.

Storage

The best way to store green tea is in a resealable container with a lid. Some products come with this whilst others are in resealable bags. These are fine but you might want to pour yours into a separate container. A cool, dry place is always good to preserve the potency and quality.

The Right Fit

Before buying a matcha green tea, you need to be sure that the product you choose fits your needs. Some people want to use it in baking, others for adding to a latte so make sure the grade and type of matcha tea you buy is suitable first.

Matcha Tea Grading

A lot of people aren’t aware that matcha tea is graded on its flavor and there are a few different names given to each one.

Ceremonial

Ceremonial matcha tea uses the youngest leaves and this is often the most expensive of the differing types. This is not the type of matcha you want to buy if you intend to use it for baking as the flavor will not come through in the same way as other grades.

Classic/Premium

These are better for those who want to add a spoonful of matcha tea into their morning latte, made from younger leaves it is a good all-round tea for drinking as well as other uses.

Cafe

Not always as common but this is also pretty versatile with a fuller flavor. It can go into smoothies and baking but not everyone will enjoy this type of matcha tea in their latte.

How To Choose a Quality Matcha Tea

Origin

Some parts of the world are just better at growing and making matcha tea than others. Two of the most prominent and reputable are Japan and China which should come as no surprise since they are two of the tea making powerhouses of the world.

Japan tends to have higher standards so if you can, find a product made from one of their popular regions such as Uji or Nishio.

Is There Any Caffeine In Matcha Tea?

The short answer is yes! This can vary depending on where the matcha green tea is sourced from but expect around 70 mg of caffeine per cup on average. The type of caffeine hit is a little different though. Often considered to be a calmer, more gradual boost rather than the type that gets your heart racing.

How Much Does Matcha Green Tea Cost?

This can vary depending on the origin and the grade but if you pick up a ceremonial grader matcha green tea then you can expect to pay anything from $20 – $50.

Yes, the price goes up as the quality increases but so do the benefits. Anyone who likes the taste and aroma without being so concerned for the benefits can pick up a perfectly good tasting matcha tea for under $10 – check out our best value option on the list.

If you are price-conscious, then Amazon is always a good place to check. They have the most competitive prices and can sell products from all over the world – handy when looking for a matcha green tea from Japan.

What Is The Best Match Green Tea?

Sometimes certain traits such as taste, aroma, and color are all down to opinion. However, there is something we can all agree on and that is quality. Because it is ceremonial grade matcha green tea and certified organic, we have selected Encha Ceremonial Organic Matcha Tea as the best.

It is sourced from the most reputable area in Japan and they put the product through rigorous testing to ensure its quality is never compromised. That’s how you can be sure you are getting a great tea.

Grill Brushes

Regardless of whether you’re grilling some burgers, steaks or pork steaks, you’re going to need a few barbecuing tools. These tools include a grill, some charcoal or propane, and the best grill brush for keeping the grill in good working condition. Actually, now that we think about it, the brush is probably the most important consideration of all. A lot of people spend a ton of time agonizing over the type of grill or charcoal they buy, but then put in absolutely no thought in choosing a brush for cleaning their grill. We’re going to solve that problem by taking a few minutes to talk about this very subject. So, if you’re a fan of BBQ, you are probably going to want to join us.

List of the Best Grill Brushes

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Best Overall: Grill Art 18-Inch Stainless-Steel Safe-Wire Brush

The problem with the grill brushes of the past was that the steel bristles would end up coming out of the brush, which allowed the stray bristle to stick to the grill and perhaps end up in the consumer’s food. And this was a disastrous situation because if a person ingests the steel bristles of a brush, it could end up puncturing their stomach or intestinal walls. Fortunately, this grill brush helps solve that problem by having a more thoughtful design. These brushes are designed with the steel wire that’s tightly woven and embedded into a twisted steel pipe to prevent it from losing the bristles as the brush is being used.

Of course, designing this brush in this way not only makes it safer to use, but it also makes it more durable and we’ve found these brushes tend to outlast just about any other brush for the grill out there. These brushes are 18-inches long, so they help to keep the user’s hands away from the heat as they’re cleaning their grill. And because these brushes are made from quality components, they won’t bend or rust. This brush even includes a stainless steel scraper at the end of it that you can use to plow down burnt-on grill messes. And because the handle has a quality hanging hook on it, it’s easy to put away and store between uses.

What we liked about it
  • Bristles are less likely to come out of it.
  • Does a great job of cleaning a grill.

 

Best Bristle-Free: Grillaholics Bristle-Free Grill Brush

Grill masters who are concerned about using a grill brush equipped with nylon or steel bristles may want to check out this tool. This brush does not have bristles at all, and instead uses stainless steel coils to remove messes on the grill. Since it has no bristles at all, there’s no chance that any will end up on the grill and ultimately, in the food. At the end of its tip, this model has a scraper that you can use to quite effectively remove burnt-on messes. This design allows the brush to clean three times faster than comparable lesser quality brushes.

This brush has an 18-inch handle that helps keep you away from the heat of the grill. It also gives you the leverage you need to clean the grill effectively. This grill brush includes heavy-duty components that allow you to use it for years on end without it falling apart. Of course, all of this means that because they use higher quality components to build the brush, it’s a little bit more expensive than other models. In our opinion, it’s worth the added costs, however, because you won’t have to continually buy new brushes.

What we liked about it
  • Has a bristle-free design.
  • Should last a lifetime.

 

Best Durable: Kona Safe Bristle-Free BBQ Brush

As most of our readers know by now, we try to avoid grill brushes that use bristles. That’s because we think that bristle-free brushes are inherently safer than brushes with grills. And it’s why we’ve chosen this Kona grill brush for this position on our list. This is a model that’s made without wire bristles and is instead made with a rigid construction that cleans grill effectively. And because it’s stainless steel, these brushes won’t melt like nylon brushes. This brush is made to such exacting standards that it’s even backed by a 5-year warranty from the manufacturer.

This brush has a 3-in-1 design that allows it to be used in several ways so you can clean a variety of different grills. You can use this brush on porcelain or stainless steel grills, and it comes with a weather-resistant handle. Because the handle is 18-inches long, the consumer can also use this brush without having to be close to the heat. Keeping all of this in mind, it’s easy to see how this brush can be an effective tool for keeping a grill clean during the BBQ season. And since it has a convenient loop on the end of it, you can easily hang it up between uses.

What we liked about it
  • Does a great job of cleaning a grill.
  • Designed to last longer than other brushes.

 

Best Affordable: Weber 12-Inch Wire Grill Brush

Anyone reading this list can see that this brush is a little bit different than other brushes we have reviewed. That’s because this is a budget model for those who don’t want to spend a lot of money on a grill brush. This grill brush is made with steel bristles that we’re not typically fond of, but are at least well-made so they’re less likely to fall off than other steel bristle models. It also has a wide head that covers a larger grill surface area and seems to do very well at resisting wear. And because it has shorter sides, you can easily use this brush to clean around a grill’s edges or remove debris that may have accumulated between the grill’s grates.

This brush also has a quality weather-resistant handle, although we really didn’t like the fact that it was only 12-inches long and not 18-inches. The smaller handle size means that the consumer is not only closer to the grill’s heat, but they have less leverage when they’re scrubbing the grill down. However, we can say that the handle did have an ergonomic design that is easy to hold. All of this simply means that while this might not be our preferred grill brush for cleaning a BBQ grill, it is a good budget one that some people may like to use.

What we liked about it
  • Is an inexpensive grill brush.
  • Has a wide head for cleaning large grills quickly.

The Griller’s Guide To Grill Brushes

Since we understand that people need to find the best grill brushes, they can find and need to find a model that’s not only easy to use, but also safe and effective, we decided to write this little guide on the subject. In the depths of our guide, our readers will find the tips and tricks to not only buy the best brush for cleaning grills but also learn how to use that tool effectively.

How To Choose a Grill Brush

Most people don’t give a lot of thought to the grill brushes they choose. They just pick one up that they think will do a good job and don’t give a second thought to what the brush is made from or how it’s designed. To help our readers put a little bit more thought into their brush purchases, we decided to write this section that outlines some of the design specifics every consumer should consider before they buy their next grill brush.

Bristle Or Bristle-Free Designs?

The first thing that we implore our readers to consider is what the end of the brush is made from. This is the part of the brush that comes in contact with the grill, so it’s probably the most important part to consider. Ideally, the consumer is going to want to make sure that they buy a brush that has a stiff surface that can really scrub away burnt-on messes and cooked on BBQ messes. However, it’s also important to consider whether the brush uses steel or nylon bristles or has a bristle free design.

In our opinion, choose a brush with a bristle-free design is probably the best. That’s because traditional grill brushes would “shed” their bristles, which would then get stuck on the grill. These bristles would then sometimes get stuck in food, resulting in some harm to the person consuming them. Once these bristles are inside of a person, the bristles can puncture the intestinal tract, or the stomach, and often people who ingest them require surgery. Not a good situation at all.

There are plenty of grill brushes that have a bristle-free design and we’ve listed some of the ones we like. These are safer to use and less likely to cause problems than traditional brushes. However, we do understand that some people prefer brushes with bristles, so if the consumer has to buy one of these, they should make sure that they clean their grill off with a paper towel after each use just to be safe.

Consider A Model With A Scraper

It’s also a good idea for the consumer to choose a brush that has scraper on the end of it. A scraper will allow the consumer to get off carbon build-up and burnt on meat particles that the wire part of the brush can’t remove. It’s also a great way to remove particles between the BBQ grates or around the corners of the grill, so consumers should think about making sure their new grill brush has one of them equipped.

Consider The Scraper’s Handle

The next thing to seriously think about is grill brushes’ handle. Ideally, the consumer is going to want to choose a grill brush with at least an 18-inch handle. That size is perfect for not only giving the user the leverage they need to scrub away tough burnt-on particles off of the grill’s surface but is also long enough to keep the consumer away from the heat of the grill.

Additional Grill Brush Tips

To end our guide on grill brushes, we decided that it would be a good idea to list some additional tips/tricks that you can follow to keep your grill as clean as possible. After all, a cleaner grill not only cooks food better, but it also prevents nasty carbon particles from ending up in the food. So, let’s learn a few things that you can do to keep your brush and grill in good condition.

  • Read the grill’s instructions and buy the appropriate brush for that grill.
  • Use a bristle-free brush when possible.
  • Inspect the grill brush on a regular basis and discard it when it wears out.
  • Never use a wire brush if the bristles are loose.
  • When using a wire brush, make sure to thoroughly wipe down the grill with a paper towel afterward.
  • Always do a visual inspection of the grill before use to make sure there aren’t any wire bristles.

Kitchen Utility Knife

Sharing their name with the razor-blade equipped knives used by workmen all over the world, kitchen utility knives are an important knife for any kitchen to have. While chef knives are designed for cutting and disjointing meat, slicing herbs, and dicing vegetables, utility knives serve different purposes. They’re designed for slicing buns and bagels, cutting sandwiches, and doing more light-duty kitchen work. That makes them an invaluable tool for any home chef to have in their collection. It’s also the reason why we decided to review the ten best utility knives for the kitchen currently available. Let’s examine some of the knives that we like and then do a more in-depth discussion on the subject after our top list.

List of the Best Kitchen Utility Knives

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Best Overall: Wusthof Classic 4.5-Inch Utility Kitchen Knife

Regardless of whether the home chef needs to chop up small vegetables, cut bagels or sandwiches, or even pare fruit, this utility knife is up to the task. It’s made by Wusthof, a company that’s known around the world for making quality cutlery, and they have designed this kitchen knife with the utmost care and attention. This knife is approximately 10-inches long counting its blade and handle, and its blade has a total length of 4.5 inches. This knife’s blade also has a full tang that’s triple riveted to its handle for durability and stability. All of which makes this German-made knife one that’s extremely well made.

The next thing that we liked about this knife was how it felt in our hands. This is an exceptionally well-balanced knife that’s been precision-forged from a single piece of high-carbon stainless steel. This makes it a joy to use and one that’s capable of being used for long periods without it wearing out the user’s hand. And if all of that isn’t enough for the consumer to consider using this knife, then they might also want to consider that it’s a utility knife that’s backed by a limited lifetime warranty. In other words, Wusthof stands by each of their knives and guarantees their quality.

What we liked about it
  • Is manufactured with a quality blade.
  • Is super sharp right out of the package.

Best Value: Sunnecko 5-Inch Kitchen Utility Knife

Let’s be real, there are a lot of utility knives in the $25 to $60 range, and not all of them are very good. We’d say the vast majority of them probably aren’t worth their price tags. Fortunately, this knife is one of the ones in this price range that consumers should consider. That’s because, despite its lower price tag, this knife is made to be durable, sharp and to last a long time. The manufacturer of this knife started by giving it a blade with a Japanese VG-10 core and then cladding it in thirty-six layers of stainless steel on each side. It’s then forged using an ancient Japanese method to create Damascus steel that’s even more advanced than high-carbon steel knives.

This knife’s blade isn’t the only thing worth mentioning about this quality knife. It’s also how the knife is balanced and put together which makes it worth owning. This 5-inch knife has a curved handle that’s easy to hold and use, and the entire knife is balanced perfectly. And another thing worth mentioning is that this knife is sharp from the first moment it’s used and stays sharp for quite some time. When it is time to sharpen it, it’s very easy to put an edge on it with very little effort. All of this comes together to make this knife great for chopping vegetables, slicing pieces of bread and just about anything else it can be called on to do.

What we liked about it
  • Made out of high-quality steel.
  • Is a reasonably priced knife.
  • Is nice and sharp right out of the package.

Also Consider (Best Value): Oaksware 6″ High-Carbon Chef Knife

This value-priced kitchen utility knife is designed to be the workhorse of any kitchen. What we mean by that statement is that it’s designed not to do one job extremely well but is instead designed to do just about any job well. It’s a 6-inch chef knife that’s made with a German high-carbon stainless steel blade that’s resistant to rust and stains. This blade has a Rockwell Hardness level of 56, which means that it’s an extremely durable blade that should handle frequent use quite well. This high-quality blade is then honed to an ultra-sharp 15-degree angle on each side. It’s an edge that can just about cut through anything quickly and easily.

Another thing that we liked and were frankly quite surprised to find in this knife’s price range, is that it has a full-tang construction. The entire knife is one piece, and the ergonomic handle is riveted to it using three rivets. This not only helps to make the knife more durable and flexible but also helps to keep it balanced. And because this knife is backed by a 100% manufacturer’s warranty, consumers can rest assured that this knife is free from all defects in workmanship. That makes it a good choice for anyone looking for a quality utility knife that can be used for mincing, paring, or slicing.

What we liked about it
  • Made of quality materials.
  • Is very reasonably priced.

Best Affordable: Home Hero 5-Inch Kitchen Utility Knife

Okay, let’s start off by saying that these utility knives aren’t going to win any awards for construction. That’s because it lacks a full-tang construction that many of the best utility knives have. It’s also because it’s handle has a cheap feel to it that’s immediately outclassed by more expensive knives. So, why is this knife on this list, you ask? It’s because this knife is one of the most inexpensive knives available that’s just good enough to get the job done. This knife is capable of slicing, chopping and cutting through meats, bread, fruits, and vegetables, and do a decent job at it.

The fact of the matter is that anyone looking for a high-quality knife isn’t going to choose a knife that’s under $10 like this one. That means that most chefs and consumers who are looking for a knife to use regularly aren’t going to want to buy this knife. However, for people who only cook occasionally and don’t spend a lot of time in the kitchen is going to like the affordability and usefulness of this knife. It’s also a good knife for someone who is just starting off with their first apartment or home and don’t have the money to lay down on a $30+ utility knife.

What we liked about it
  • It’s an extremely inexpensive utility knife.
  • Has a nice sharp edge.

The Home Cook’s Guide To Kitchen Utility Knives

Okay, we’ve gone over a selection of some of the best utility knives out there, now we want to take a few moments and talk about what our readers should look for when choosing a new utility knife. To talk about that, however, we’re going to have to do a closer inspection of what makes these knives useful in the first place. Having said that, let’s begin with the jobs that utility knives excel at and then work our way from there.

What Jobs Do Utility Knives Excel at Doing?

As promised, we’re going to talk about some of the jobs that these knives can perform. After all, not everyone understands the difference between these knives and chef knives, so we decided to talk about what these knives are designed to do.

Utility Knives Are Designed For:

  • Slicing herbs, meat, bagels, and buns.
  • Cutting sandwiches in half.
  • Light vegetable chopping.
  • General cutting and slicing tasks.

Utility Knives ARE NOT Designed For:

  • Slicing loaves of bread.
  • Peeling or mincing fruits and vegetables.
  • Cutting through bones.

Choosing The Best Utility Knife

Now that we know the jobs that utility knives are capable of doing, let’s turn our attention to the features we need to look for when choosing a new knife. Below are some of the things that consumers should think about before they buy a new utility knife for their kitchen.

First Step: Think About the Construction of the Blade

The first thing to think about is the blade and what it’s made out of. Although there are a variety of different metals used to make knives nowadays, we feel that Damascus Steel and High-Carbon Steel are the best choices for a utility knife. Let’s examine each of these two different types of steel and find out what’s good about them and what’s bad about them. That way, you can make an educated decision on what works best for your kitchen.

Damascus Steel

Although it seems like every manufacturer makes Damascus steel in a slightly different way, the basic concept behind it is that the manufacturer folds together many different layers of iron and steel together. This is an attempt at replicating the durability and strength of traditional Damascus steel blades that were often used for making swords. The effect is that the iron in the blade allows it to cut easily, while the softer steel is there to act as a shock absorber. This has both positive and negative effects on the blade–effects that we’ll examine below.

Pros:

  • Increased blade strength
  • They retain a sharp edge very well
  • They have a beautiful, almost artistic surface

Cons:

  • They are more likely to stain or rust than high-carbon blades
  • They tend to be more expensive than high-carbon blades

High-Carbon Steel

High-carbon steel is a type of steel that has a minimum of 2.1% carbon in its composition. These knives mix this percentage (or higher) of carbon with a variety of other alloys that help to strengthen and increase the versatility of the blade. Some of the other metal alloys that might be incorporated into the mixture include manganese, silicon, copper, nickel, titanium, chromium or tungsten. The thing to remember with carbon steel is that the higher the amount of carbon in the mixture, the stronger and harder the steel will be. Below are some of the pros and cons of this metal in kitchen utility knives.

Pros:

  • These blades are strong and hard
  • They have sharp edges
  • They retain their edges longer and they require less sharpening
  • Easy to sharpen with ordinary sharpening tools
  • More durable and easier to maintain than Damascus blades

Cons:

  • They don’t have as nice as an exterior as Damascus blades
  • They’re prone to discoloration from acidic foods

Step Two: Choose Blade Length

The next thing that the consumer should do is to choose the right blade length for their needs. As a general rule, utility knives are available in the 4-inch to 7-inch range, so consumers have a wide selection to choose from. Smaller utility knives tend to be better for peeling and chopping small fruits and vegetables, while larger utility knives are better for bigger chopping jobs or general cutting use.

Step Three: Choose A Full-Tang Blade

We can’t emphasis the importance of choosing a full-tang blade enough. A full-tang blade is a one-piece blade that has the handle attached to it by rivets. This way of constructing a knife will ensure that the blade doesn’t break off of the handle and will make the knife more durable. It also contributes greatly to the balance of the blade and makes a better knife. Of course, if you have to buy a knife that doesn’t have a full-tang blade because it’s cheaper, then go ahead. However, the blade is not going to be as durable or as well made as one that has a full tang blade.

Tips For Maintaining A Kitchen Utility Knife

Once you find the utility knife of your dreams, it’s time to talk about keeping that knife performing well. With proper care, you’ll be able to get the most mileage even out of the cheapest knife on the market. But even a premium knife is going to need to be properly cared for. Here’s a small list of things to keep utility knives working like new for as long as possible:

Utility Knife Dos:

  • Do hand wash a utility knife.
  • Do dry it the knife immediately after washing.
  • Knife is sheathed or stored in a knife block.
  • Do sharpen the knife’s blade regularly.

Utility Knife Do Not’s:

  • Do not wash the knife in a dishwasher.
  • Do not use the knife for cutting through bone or frozen foods.
  • Do not throw the knife in a drawer with other knives.
  • Do not leave moisture on the knife’s blade.

Garlic Press

For any cooking enthusiast, a garlic press is a must-have kitchen aid. Without it, you end up spending way too long cutting it into fine pieces to add to your bolognese or other sauces and recipes. The problem is, some are more durable than others and if you get a sub-par product, they end up being messier than chopping it yourself.

The best garlic presses will be made from durable materials, should be easy to clean and dispose of the waste easily. However, some products are cheaply made despite pricing themselves alongside the quality products. We have selected the best in the business and each one is sure to make your life a lot easier and cooking at home more enjoyable.

List of the Best Garlic Presses

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Editor’s Choice: Alpha Grillers Garlic Press

With just about every feature and function you could hope for, Alpha Grillers has created the best garlic press on the market. The 304 stainless steel materials are rust-proof and the inner tube is made from quality, FDA-approved silicone to ensure the user’s safety. What is great about this model is that there is no need to peel the garlic, it squeezes the garlic through the mincer into a paste and only the peel is left behind.

It comes with a cleaning brush to make removing the award bits easy but is also dishwasher safe so you don’t have to do anything to prepare it for next time. The garlic roller also makes life easy and to top it all off, this garlic press comes with a lifetime guarantee – talk about trusting their products.

What we liked about it:
  • Quality materials
  • Dishwasher proof
  • No need to peel the garlic

Best Design: ZYLISS Susi 3 Garlic Press

Made from cast aluminum, it is easy to like the smooth design that looks a bit different from the competition. In terms of functionality, it allows you to press the garlic without having to peel the cloves and comes with a sturdy brush to remove the contents from the top, fitting into the holes and can be stored inside the device so you never lose it.

Anyone who wants to clean it easily will appreciate the fact that it is dishwasher safe and also comes with a 5-year guarantee. The materials are BPA-free so it is safe to use and has an ergonomic design that makes it comfortable to hold and squeeze. With a large basket that fits large cloves with ease, it is an impressive garlic press.

What we liked about it:
  • Easy to clean
  • Ergonomic handle
  • 5-year warranty

Best Soft Handle: OXO Good Grips Soft-Handled Garlic Press

Whenever you see the OXO brand name attached to a product you know it is going to be made to a high standard. This garlic press is easy to hold thanks to the soft yet grippy handle and makes light work of pressing multiple cloves at a time.

The cleaner is built-in and pushes through the holes to make removing stubborn bits easy. The handles flip over to make it easy to tip the remaining peel away which adds to the convenience and as you would expect from such a product, it is dishwasher safe. It looks good and is made from heavy-duty Zinc, so you know it is built to last. Weighing in at 12.8 oz it certainly feels sturdy.

What we liked about it:
  • Quality materials
  • Soft grip handles
  • Lifetime warranty
  • Easy to clean

Best Value: Zulay Stainless Steel Garlic Press

This device might look simple but the great value isn’t just down to the attractive price. It is also very functional and one of the best features is the removable basket that makes it easy to clean. It feels sturdy enough although the design is more slimline than others but when you use unpeeled garlic, it presses with ease and isn’t hard to clean.

The stainless steel is complemented by nickel-plated zinc and neither material will rust or corrode so expect this to last a long time despite being over half the price of many reputable garlic presses. It comes with a lifetime guarantee so even if anything happened to it at some point, you can always get a replacement. Because the basket can be removed, the main parts do not get sticky garlic on them which makes clean up easy.

What we liked about it:
  • Good value
  • Removable basket is easy to clean
  • Dishwasher safe
  • Lifetime guarantee

Best For Less Effort Required: Kuhn Rikon Epicurean Garlic Press

This unique design has become somewhat of a favorite for those who like something a little different and the wide easy to grip handles do feel a bit more comfortable than a lot of the competition. It also does a lot of the work for the user, taking the strain out of the squeezing when things get a little tight.

The sieve hinges are stainless and easy to clean after the press goes through peeled or unpeeled cloves. The holes cut the garlic into fine pieces and unlock that flavor and aroma that makes the difference to your recipes. It also comes with a reputable brand name and Swiss quality.

What we liked about it:
  • Powerful lever
  • Quality feel

Best Luxury: Rösle Stainless Steel Mincing Garlic Press

If you’re looking for a quality garlic press, then look no further. This could stretch the budget for a lot of people but if you want something that just feels like quality in your palms then this is the sort of garlic press that will impress. The stainless-steel design means it will not rust, and the head flips open to make it easy to clean. This also makes it easy for you to place multiple cloves inside and they don’t have to be peeled.

Of course, something in this price bracket is dishwasher safe and in the German design and satin finish handles and hanging ring it comes with a lifetime warranty, so you’ll never be without a quality garlic press.

What we liked about it:
  • Accommodates multiple cloves
  • Easy to clean
  • Sturdy materials

Garlic Press Guide

When it comes to simple things, a little bit of convenience can go a long way. This is where a garlic press can come in handy and when using one, you get less of the strong scent on your hands. This is great since it can be hard to get the smell off but a garlic press should be able to offer more than that.

They have come a long way and some of the best garlic presses make life easier in more ways than you might expect. This is only when you buy a quality product which isn’t always easy, that’s why we’ve created the following buyer’s guide, so you get this purchase right.

What To Look for in A Garlic Press

Large Basket Capacity

If you want to make your life even easier then you need to find a garlic press that has a large basket. This means you can fit a big clove or multiple small to medium cloves without an issue. No one wants to spend too long cleaning and refilling so try to find a product that will get everything done in one go.

Dishwasher Safe

Most garlic presses are relatively easy to clean. This is despite the fact that small pieces of garlic can get into some tough to reach areas. A lot of the time, they will be dishwasher safe which takes the strain out. Beware though as some products that claim to be dishwasher safe can corrode over time.

A lot of companies recommend hand washing and this is made a lot easier when the garlic press comes with a brush for cleaning.

Ergonomic Handle

The easier the garlic press is to hold the more often you will use it and a lot of this is down to the handle. Some come with wider handles that take the strain out of pressing and if you can find one with a soft, grippy handle then even better.

The handle should be smooth to make it easy to hold so it doesn’t pinch as you squeeze it.

Unpeeled Cloves

The best garlic presses are the ones where you don’t have to do half the work by peeling each clove before using the press. This is a common feature as the pressure tends to squeeze the garlic out of the peel and as long as it is easy to clean after, it will save you a lot of time.

Hanging Ring

If you like to hang your kitchen tools up then a garlic press with a hanging ring at the bottom of the handle is a sensible option. It also makes it easier to dry after washing. This isn’t a deal breaker of course, just a nice addition.

Swivel Motion

This makes the garlic press easy to clean as it opens up wide for you to remove the larger bits of garlic. If the device has a design where the peel sticks to the sides you will be thankful for the ability to tap it on the side of the bin to empty everything inside.

Warranty

If you are spending money on a quality garlic press, then a warranty is going to be more important. The reputable brands tend to give you a decent amount of time with some even offering a lifetime warranty. The more you think you will use the press, the more important this will be.

Different Materials

Stainless Steel

One of the most common materials used in a garlic press because it is durable, rust-resistant and easy to clean. Also, they are affordable although they are often the material of choice for some of the pricier brands.

One of the other benefits of using a stainless-steel garlic press is that you can run your fingertips over it and it can remove the smell of garlic.

Plastic Press/Peeler

There are plastic garlic presses available, but these tend to be less durable and more susceptible to breaking.

Also, not all products come with a plastic peeler but it can make life easier. The simple device is little more than a plastic tube but when made from food-grade materials they can make light work of peeling garlic.

Simply insert the clove into the tube and press over it as you roll.

Die-Cast Zinc

Another common material that is rust-resistant and dishwasher safe but not as durable as stainless steel. It looks good and will often be cheaper so you can pick up a good value product when it is made from die-cast steel.

Aluminum

Less common but still sturdy the price might also be a little lower with most models. Aluminum products might not last as long and show signs of wear and tear over time when compared to stainless steel so handwashing and drying it properly is best advised.

How Much Does A Quality Garlic Press Cost?

You can pick up a very good garlic press for under $15 although you’ll want to make sure these come with a warranty. The better products do tend to cost a little more and when spending over $40 you should expect it to last for a long time.

The superior materials and quality build will make it a good purchase but if you don’t think you will use the garlic press as often this won’t be as important.

Other Uses For A Garlic Press

One of the most common alternative foods to go in a garlic press is ginger. This tends to be less messy but it is more difficult to press so you will want a heavy-duty product with a strong hinge mechanism.

Other uses for a garlic press include pressing olives, small pieces of onion, and horseradish among others.

Conclusion

With a variety of quality products out there, no one should go without a garlic press. Anyone who thinks they are difficult to clean should make sure they go for a product that is dishwasher safe and make sure it can take unpeeled cloves so you can avoid getting it on your hands unless necessary.

Anything that can stop you from having to spend an age chopping fine pieces of garlic is a good idea as far as we are concerned.