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Sri Lanka

Sweet Jellied Coconut Squares- Coconut Sweetmeat

With all the Asian and Pacific coconut desserts out there (mochi, bibingka, haupia, etc., etc.), it’s always surprising when a recipe using a similar...

Sri Lankan Black Shrimp Curry with Roasted Spices

One of the things that makes many Sri Lankan curries unique is the fact that they roast their spices until they reach a dark...

Spicy Cashew Coconut Chicken

I’m just going to say it straight up: this is definitely my favorite Sri Lankan recipe so far and quite possibly my favorite recipe...

Orange Spice Cooler

I’ve come to realize that drink recipes are some of the most popular posts here on Girl Cooks World.  I guess it’s probably because...

Coconut Rotti- Sri Lankan Coconut Rice Flatbread

Oh, how I love finding naturally gluten-free breads and desserts from these countries I’m visiting.  The recipes are special namely for what they don’t...

Sri Lankan Rice with Cilantro and Lemongrass

You might be wondering why I felt I needed to post two different Sri Lankan rice recipes in as many weeks. Well, it's because...

Fragrant Sri Lankan Rice

Sometimes when I feel sort of ambivalent about a recipe I’ve made I ask my friends who’ve sampled the food to give me their...

Carrot Curry

Why somebody like me, who is very much not a big carrot fan, felt the overwhelming desire to make this carrot curry is beyond...

Sri Lankan Black Chicken Curry with Roasted Spices

Is this chicken sounding and looking a little familiar to you?  That’s because it’s an adaption of the black shrimp curry that I made...
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A Must Try Recipe