Main Dishes
Pad Thai Noodles
If I’m going to make Thai noodles, nine times out of ten it’ll be a simpler spicy noodle with garlic and Chinese cabbage. But...
Appliances
High-Speed Blenders
So, I pretty much never ever do these kinds of posts, because I worry that it would come across like I’m just trying to...
Dessert
Thai Chile Jam
For those of you who have already tried nam prik pow, I certainly don’t need to sell you on its virtues… you’re likely already...
Recipes
Spicy Eggplant with Red Bell Pepper and Thai Basil
Every so often I stumble upon a food blog post in which the author is trying to persuade his or her readers into “trying...
Drinks
Ginger and Lemongrass Syrup
It’s not exactly groundbreaking, but here’s the lovechild of my two favorite syrups: ginger and lemongrass. The condiment shelves in my fridge are generally...
Dessert
Gluten-Free Chocolate Mug Cake
I’ve never been much of an early adopter when it comes to food. Evidence? I tried a single serving mug cake for the first...
Breakfast
Gluten-Free Blueberry Buttermilk Pancakes
Is it just me, or is getting sick in the middle of summer just plain cruel?  Sometimes in the rainy season I half hope...
Dessert
Arnold Palmer Sorbet (aka Half-Tea Half-Lemonade Sorbet)
Every summer, when it seems as though the heat and humidity can’t get any worse, I turn to my turn to my friend, the...
Recipes
Indian Yellow Dal
I'm in the middle of a massive fridge, freezer and pantry clean-out, which means that all of my dried beans and legumes have got...
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