Dessert
Gluten-Free Mini Ricotta Doughnuts with Bittersweet Chocolate and Salted Caramel Dipping Sauces
Resistance is futile. Even if you have the willpower to resist the doughnuts, the bittersweet chocolate and salted caramel will likely lure you in...
Recipes
Pinattipannukakku – Finnish Gluten-Free Rolled Spinach Pancake
I suppose it’s confession time: even after making and eating this dish, I’m not quite sure what to make of it. Is it a...
Recipes
My Top Tips For Gluten-Free Baking
I’d actually planned on taking a break from baking over the holidays. After all, I was traveling and away from my well-stocked gluten-free kitchen. ...
Recipes
Kauranäkkileipä- Rustic Gluten-Free Oat Crackers
Those of you living on the mainland might have better luck finding good, inexpensive gluten-free crackers, but out here in Hawaii they cost something...
Drinks
Karpalojuoma- Cranberry Sparkle
I had so much success with the Sima, that I wanted to try my hand at another Finnish fermented drink. This time I choose...
Dessert
Pumpkin Spice Chia Pudding
Here’s one more healthy holiday recipe for those of you starting your detox early this year - pumpkin spice chia pudding. I did so...
Dessert
Classic Chocolate Mousse
I’m something of a floozy when it comes to chocolate mousse. I don’t think I’ll ever be faithful to any one recipe in particular…...
Dessert
Chocolate and Roasted Edamame Toffee
OK, I realize that some of you are probably thinking that edamame toffee doesn’t sound all that appealing. And a couple years, I would...
Recipes
Teff Porridge with Honey, Dates and Cloves
I stumbled across this recipe by accident this past weekend when I flipped over a bag of Bob’s Red Mill teff to see if...
Recipes
Injera- Spongy Ethiopian Bread Plate
If you’re looking for traditional injera, you might want to look elsewhere. Making injera is truly an art form and it requires patience, a...