Dessert

Gluten-Free Carrot Cake with Sour Cream Frosting

This carrot cake came this close to not getting posted.  But certainly not because it didn’t taste good.  I’ve been making, and thoroughly enjoying,...

Toasted Candied Coconut Ribbons

If you’re a longtime reader then you already know I love all things coconut: coconut meat, coconut juice, coconut milk, coconut oil, etc.  But...

Raspberry Espuma- Raspberry Foam Dessert

Last week I posted some very seasonal recipes: rhubarb and ginger spritzers as well as rhubarb and ginger mojitos.  This week, I thought I’d...

Double Chocolate Hazelnut and Brown Butter Brownies

You’ll have to forgive me for taking a quick break from my Peruvian cooking.  I just couldn’t bear holding off on sharing this double...

Gluten-Free Lemon Cupcakes Filled with Lemon Curd

I’ve professed my love for lemons here at least once or twice.  And you know the only thing that’s better than a bright, lemony...

Peanut Butter Fudge

So now that you’re comfortable with the idea of making traditional fudge, let’s try one more shall we?  I can never get enough peanut...

How To Save a Botched Batch of Grainy Fudge

Bad batches of fudge happen to everybody.  At least that’s what I tell myself.  I’ve made enough successful batches now that I sometimes get...

Gluten-Free Triple Ginger Cookies

Before I went gluten-free, this Fresh Ginger Cookie recipe from Allrecipes.com was one of my very favorites.  I got a lot of requests from...

Gluten-Free Lemon-Vanilla Sugar Cookie

A happy accident turned plain lemon cookies into something extra special.  My homemade vanilla extract was just about gone and as I was pouring out...

Gluten-Free Chocolate Mint Chocolate Chip Cookies

This recipe is the happy end result from a total baking failure.  It was Thursday, November 25 2010: Thanksgiving Day.  I went against my...