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My Cooking Adventures

Dal Ra Pulungo- Yellow Dal with Spinach and Burnt Onions

I know, I know.  I just posted another yellow dal recipe last week.  But this particular version is really good, super healthy, and definitely...

Bangur Bhutuwa- Nepali Spicy Stir Fried Pork

I know I write this just about every time I post a pork recipe, but I really need to start making pork more often. ...

Lättyjä- Finnish Gluten-Free Buttermilk Crepes

It’s pretty much impossible not to have positive memories associated with crepes.  Whether you’re strolling down a Parisian cobblestone street with a banana and...

Peanut Butter Fudge

So now that you’re comfortable with the idea of making traditional fudge, let’s try one more shall we?  I can never get enough peanut...

How To Save a Botched Batch of Grainy Fudge

Bad batches of fudge happen to everybody.  At least that’s what I tell myself.  I’ve made enough successful batches now that I sometime get...

Healthy Pumpkin Spice Smoothie

Want to get into the holiday spirit without compromising your healthy eating habits?  Or want to make nutritional amends after a couple too many...

Gluten-Free Triple Ginger Cookies

Before I went gluten-free, this Fresh Ginger Cookie recipe from Allrecipes.com was one of my very favorites.  I got a lot of requests from...

Gluten-Free Lemon-Vanilla Sugar Cookie

A happy accident turned plain lemon cookies into something extra special.  My homemade vanilla extract was just about gone and as I was pouring out...

Gluten-Free Chocolate Mint Chocolate Chip Cookies

This recipe is the happy end result from a total baking failure.  It was Thursday, November 25 2010: Thanksgiving Day.  I went against my...

Gluten-Free Blueberry and Cream Cheese Scones

If you're not of the gluten-free persuasion and you happen to visit Honolulu, the blueberry scones at Diamond Head bakery are pretty killer.  They're...