Preserving Food
Rhubarb Lavender Shrub
Ok, I swear I think this is going to be the last of the rhubarb posts for this year. That isn’t to say that...
Preserving Food
Marjoram Pesto
You know how i feel about herbs this time of year in the northeast?
Get 'em while they're hot! In the quest to clean up...
Preserving Food
Can jam November round-up: Pomes
photo the cosmic cowgirl
Apples, and quince and pears, oh my! apples and quince and pears! C'mon, i know i'm not the only one that thought...
Preserving Food
Can jam may round-up: Rhubarb
photo local kitchen
It's here peeps! the canning season is officially on! it's a party! I for one am overjoyed at the hella lotta rhubarb recipes...
Preserving Food
Pumpkin marmalade
Can i just tell you? It’s 7:30am on a gorgeous sunday morning in october and i’ve been up for a while…
Believe it or not...
Preserving Food
Ramp ‘n ricotta gnudi
If you’ve never taken a shovel to the forest floor and pulled out dinner, the heady scent of deep and rich forest dirt flooding...
Preserving Food
Jam on it: Plum hot jelly & almond butter
Attention: this is a public service announcement You may remember this
Plum hot jelly look, I know plum season seems like forever ago and forever...
Preserving Food
Kimchi Primer
If you were hanging around here last weekend, then you may know that I harvested a lot of Napa cabbage, for what has become...
Preserving Food
Lavender Rhubarb Jam
I love lavender I mean c'mon - who doesn't love lavender? Any luva of lavendu is a luva a mine... ahem. That's why I'll...
Preserving Food
Cool cukes: Quick & Easy ferments
It's been one of those summers. one of those that happens more and more frequently. fall is falling before summer even sums.
If you know...