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Goodbye Detox… and My Detox Essentials
Although I’ve done a cleanse or two in my day, I definitely don’t claim to be an expert. But for anybody who is interested,...
Vegetarian
Sauteed Zucchini with Corn and Roasted Green Peppers
When I was a little girl, one of my cousins was vegetarian. The whole concept was very foreign to me… meat and potatoes were...
Dessert
Kiwi-Strawberry Pavlova
Don’t worry my Kiwi friends, I’m not taking sides on the whether Australia or New Zeland invented pavlova. Consider me Switzerland. I also fully...
Dessert
Sweet Jellied Coconut Squares- Coconut Sweetmeat
With all the Asian and Pacific coconut desserts out there (mochi, bibingka, haupia, etc., etc.), it’s always surprising when a recipe using a similar...
Breakfast
Pancakes à la Gundel- Thin Pancakes with Walnut Filling and Chocolate Rum Sauce
Thin Hungarian pancakes, stuffed with a sweet walnut filling and drizzled with a chocolate rum sauce make an elegant dessert or a decadent breakfast...
Soups
Gombaleves- Hungarian Mushroom Soup
This Hungarian mushroom soup known as Gombaleves is smoky, creamy and, oddly enough, meaty. Even though the soup is vegetarian, the mushrooms add a...
Dessert
Boszorkanyhab- Witches’ Froth- Baked Apple Mousse
Even if this recipe hadn’t looked very good, I might have made it anyways just because of its name. Luckily for me it was...
Soups
Borju Porkolt- Hungarian Veal Paprika Stew
After a number of complicated, multi-step recipes, this veal stew was a total breeze and a welcome change of pace. Nothing complicated or fancy...
Dessert
Cold Coffee Soufflé
This is exactly the type of dessert I generally avoid. Namely because it relies on one critical step that I usually botch: unmolding the...
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