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Detox
Ginger Carrot Soup
This is probably the recipe that eased me into liking carrots. Actually, scratch that. This recipe is what eased me into liking carrot roots...
Dessert
Lemon-Vanilla Yogurt Cake with Almonds and Strawberries
I’ll admit that I had my doubts about this recipe.  I wasn’t sure how a cake mostly comprised of yogurt and eggs, with almost...
Salad
Avocado Salad with Spicy Groundnut (Peanut ) Dressing
Honestly, this recipe came in the nick of time, just as I was beginning to question both my cooking and baking skills as well...
Recipes
Lanttulaatikko- Finnish Rutabaga Bake
Never heard of a rutabaga before? Perhaps you know it by one its other names: Swedish turnip, swede, or yellow turnip?  But considering the...
Recipes
Carrot Miso Salad Dressing and my Everyday Detox Salad
Want to know the trick to eating salads twice a day for a month? Lots and lots of interesting dressings.
In terms of dressings, so...
Drinks
Jamaican Ginger Beer Recipe
By now it should be apparent that I’m something of a ginger phene. I mean in the past two weeks alone I’ve posted recipes...
Recipes
Riivinkropsu – Grated Potato Casserole
This is a dish that can easily be made with simple leftovers in your fridge or pantry. Did you know there's an ingredient-based recipe...
Preserving Food
Sri Lankan Mustard
Sri Lankan Mustard
Adapted from At Home with Madhur Jaffrey
6 tablespoons yellow mustard seeds
4 cloves garlic, diced
1 & 1/2 inch slice ginger, peeled and diced
1...
Preserving Food
Buttermilk Ricotta
I bet you thought you heard the last of my year's supply of butter-making didn't you? Yup, you thought I went through all that...
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