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Jamaican Ginger Beer Recipe

By now it should be apparent that I’m something of a ginger phene.  I mean in the past two weeks alone I’ve posted recipes...

Riivinkropsu – Grated Potato Casserole

This is a dish that can easily be made with simple leftovers in your fridge or pantry.  Did you know there's an ingredient-based recipe...

Sri Lankan Mustard

Sri Lankan Mustard Adapted from At Home with Madhur Jaffrey 6 tablespoons yellow mustard seeds 4 cloves garlic, diced 1 & 1/2 inch slice ginger, peeled and diced 1...

Buttermilk Ricotta

I bet you thought you heard the last of my year's supply of butter-making didn't you? Yup, you thought I went through all that...

Sweet Butter

8 gallons of cream (plus 2 gallons of buttermilk) You may know that I drove to Vermont early this past Friday to pick up 8...

Apple Marmalade with Rosemary

At some point I opened my fridge last week and precisely 4 apples, 1 orange and 2 lemons sky-dove directly toward my toes and...

Tigress’ Best Books of 2011

I've been so excited about my holiday list of my fave preserving and DIY books of 2011 that I decided to have a big...

Can Amongst Yourselves

It’s true confession time. I haven’t canned a damn thing since I put a bunch of rhubarb in jars back in early June. There,...

Walnut Sage Pesto

It has been a real treat tricking around the blogoshpere of late and seeing all my fellow foodies and homesteaders waxing poetic about this...
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A Must Try Recipe