Sides
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Vegan
South Indian Pineapple with Chile and Mustard Seeds
Soon after I’d made the rash decision to move to Hawaii, I was looking through the Oahu job classifieds online. Sandwiched somewhere between the...
Detox
Indian-Spiced Creamed Greens
Creamed spinach. It’s pretty good stuff, right? I mean, even folks who hate greens and vegetables in general would probably be happy to eat...
Detox
Indian Asparagus with Shredded Coconut
I don’t know about you, but my Instagram feed and feed reader are clogged with photos of ramps and ramp recipes, respectively. Unfortunately I’m...
Vegetarian
Asian Broccoli with Garlic and Ginger
You’d think that since I have a food blog that I wouldn’t fall into ruts in my eating. Sadly that’s not the case. In...
Asian
Do Chua- Pickled Carrot and Daikon
One of the reasons I love Vietnamese food so much is that the majority of meals achieve the perfect balance of hot, sour, salty...
Vegetarian
Roasted Cauliflower with Spicy Tomato Sauce
For many years the only way you’d catch me eating cauliflower was if it was drenched in gooey, processed cheese sauce. Although I warmed...
Vegetable
Roasted Brussels Sprouts
When I make dinner for friends or family I invariably get asked whether the recipe of one of the dishes is available on the...
Vegetarian
Quick Soy-Sesame Asian Baby Bok Choy
After about a week of desserts, boozy drinks, and decadent brunch fare, I thought it was time to sneak a healthy recipe in (full...
Detox
Nepali Sesame Cabbage
I certainly haven’t hidden my love of cabbage from you guys. In just over a year I’ve posted a cabbage soup, two kinds of...
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