Girl Cooks World

Amaranth Porridge with Candied Cinnamon Pecans

If you're gluten-free, chances are you've probably heard of amaranth before, although you may have been at a loss for how to prepare it. ...

Strawberry Cheesecake Ice Cream

Although not a traditional Basque recipe, there’s apparently an ice cream similar to this one that’s very popular in San Sebastian.  I’ll take every...

Sesame Coated Majoun – Healthy Moroccan Raisin Nut Candies

When I first tasted these sweet raisin-nut candies, I wondered whether Lara Merriken, creator of Lärabar, had been to Morocco and whether she used...

Pluto Pups- Australian Beer Battered Deep Fried Gluten-Free Hot Dogs

Is it weird that I’m sort of embarrassed that I’ve never seen deep fried beer battered hot dogs in the United States?  You’d think...

Beghrir- Moroccan Gluten-Free Pancakes

Love the yeasty flavor of a piece of freshly baked french bread?  Love pancakes?  Well, this Moroccan beghrir recipe is for you.  I’d never...

Aussie Beet Burger

I’m not sure if I’ve been living under a rock or what, but I’ve definitely never heard of an Aussie burger prior to this...

Sri Lankan Rice with Cilantro and Lemongrass

You might be wondering why I felt I needed to post two different Sri Lankan rice recipes in as many weeks. Well, it's because...

Fragrant Sri Lankan Rice

Sometimes when I feel sort of ambivalent about a recipe I’ve made I ask my friends who’ve sampled the food to give me their...

Carrot Curry

Why somebody like me, who is very much not a big carrot fan, felt the overwhelming desire to make this carrot curry is beyond...

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