Drinks
Ginger and Lemongrass Syrup
It’s not exactly groundbreaking, but here’s the lovechild of my two favorite syrups: ginger and lemongrass. The condiment shelves in my fridge are generally...
Dessert
Gluten-Free Chocolate Mug Cake
I’ve never been much of an early adopter when it comes to food. Evidence? I tried a single serving mug cake for the first...
Breakfast
Gluten-Free Blueberry Buttermilk Pancakes
Is it just me, or is getting sick in the middle of summer just plain cruel? Sometimes in the rainy season I half hope...
Dessert
Arnold Palmer Sorbet (aka Half-Tea Half-Lemonade Sorbet)
Every summer, when it seems as though the heat and humidity can’t get any worse, I turn to my turn to my friend, the...
Recipes
Indian Yellow Dal
I”m in the middle of a massive fridge, freezer and pantry clean-out, which means that all of my dried beans and legumes have got...
Recipes
Curried Tuna Salad
Even though we’ve got pretty great weather year-round here in Honolulu, I’m certainly not immune to a little spring fever. The longer, warmer days...
Recipes
Tart and Garlicky Tamarind Sauce
I’ve decided that I don’t pay enough attention to sauces, often considering them nothing more than an afterthought. Bad call on my part.
Because without...
Recipes
Indian Spiced Cucumber, Peas and Mint
For a girl who is constantly cooking new recipes from all types of cuisines, I’ll admit I’ve been in something of a rut when...
Recipes
Burmese Fish Salad with Shallots and Fresh Herbs
Although we’re experiencing a minor cold snap out here in Hawaii, it seems like the rest of the country is finally starting to warm...
Recipes
Beef Lemongrass Sliders
When I went gluten-free, my burger consumption plummeted. No longer being able to eat the gluten-filled versions at Nico’s Pier 38 meant that burgers...