Vegan
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Detox
Marinated Zucchini Salad
You can’t read food blogs in August without getting bombarded by zucchini recipes. Well, here’s another one to add to the pile… and I...
Detox
Garlicky Kale with Toasted Coconut
I’ve always loved kale but have struggled to find ways to incorporate more of it into my diet. My two go-to recipes are green...
Dessert
Date with Fate Chai Chia Pudding
Ever used chia seeds for something other than a Chia Pet? In the book Born to Run, Christopher McDougall profiles the world’s original ultra...
Salad
Colorful Asian Slaw with Sweet Miso Dressing
In this non-traditional recipe, coleslaw’s nutritional value gets a major upgrade.  A colorful blend of red and green cabbage, orange carrots and green cilantro gets marinated in...
Appetizers
Bissara Dip- Moroccan Fava Bean Dip
Move over hummus, there’s a new bean dip in town. I’ll admit that I was getting a little bit jealous of seeing everybody’s posts...
Vegetarian
Basque Applesauce
When looking through cookbooks I’m often disappointed when I find ridiculously easy recipes. For instance? Something like chocolate milk. Or mashed potatoes. Or scrambled...
Dessert
Sweet Jellied Coconut Squares- Coconut Sweetmeat
With all the Asian and Pacific coconut desserts out there (mochi, bibingka, haupia, etc., etc.), it’s always surprising when a recipe using a similar...
Vegetarian
Moroccan Broiled Eggplant in a Spicy Honey Sauce
Hot, sour, salty and sweet, this eggplant dish has got it going on. I know in my head that this is a Moroccan dish,...
Recipes
Coconut Rotti- Sri Lankan Coconut Rice Flatbread
Oh, how I love finding naturally gluten-free breads and desserts from these countries I’m visiting. The recipes are special namely for what they don’t...
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